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  2. Coffee is in danger. Starbucks is working on solutions

    www.aol.com/starbucks-scientists-developing...

    In its most recent annual report, Starbucks pointed to “increases in the cost of high-quality arabica coffee beans… or decreases in the availability of high-quality arabica coffee beans,” as ...

  3. The Only Coffee You Should Be Buying at Costco - AOL

    www.aol.com/only-coffee-buying-costco-100000357.html

    Costco sells a variety of high-quality coffee beans (pre-ground and whole bean) at different price points, including the Kirkland Signature House Blend, French roast, and Colombian Supremo varieties.

  4. Starbucks - Wikipedia

    en.wikipedia.org/wiki/Starbucks

    By selling high-quality coffee beans and equipments related, Starbucks became a local coffee bean retailer for the first ten years in Seattle. [8] It was founded by business partners Jerry Baldwin , Zev Siegl and Gordon Bowker who first met as students at the University of San Francisco : [ 9 ] The trio were inspired to sell high-quality coffee ...

  5. The Bitter Truth About Why Your Coffee Isn't Tasting as Good ...

    www.aol.com/news/2012-06-19-noticed-that-your...

    Research out of agricultural bank Rabobank confirms that demand for Arabica beans among coffee buyers "has fallen 27% year-to-date, while Robusta [demand] is 25% higher." This seems to confirm a ...

  6. Third-wave coffee - Wikipedia

    en.wikipedia.org/wiki/Third-wave_coffee

    Third-wave coffee is a movement in coffee marketing emphasizing high quality. Beans are typically sourced from individual farms and are roasted more lightly to bring out their distinctive flavors. [1] Though the term was coined in 1999, [2] the approach originated in the 1970s, with roasters such as the Coffee Connection. [3] [4]

  7. Starbucks Revolutionizes the Coffee Market Yet Again

    www.aol.com/news/2012-03-09-starbucks...

    I think Starbucks (NAS: SBUX) CEO Howard Schultz would approve of how I'm enjoying my morning with a French-press Sumatra coffee I fired up right here at home (with Starbucks beans, of course).

  8. Criticism of Starbucks - Wikipedia

    en.wikipedia.org/wiki/Criticism_of_Starbucks

    Starbucks' footprint in the United States, showing saturation of metropolitan areas. Some of the methods Starbucks has used to expand and maintain their dominant market position, including buying out competitors' leases, intentionally operating at a loss, and clustering several locations in a small geographical area (i.e., saturating the market), have been labeled anti-competitive by critics. [14]

  9. Starbucks sued for allegedly using coffee from farms with ...

    www.aol.com/news/starbucks-sued-allegedly-using...

    The verification program holds Starbucks coffee suppliers to more than 200 environmental, labor and quality standards. Farms that fail to meet those can be barred from supplying the company until ...

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