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1. Cook the beef in a 10-inch skillet over medium-high heat until it's well browned, stirring often to separate meat. Pour off any fat. 2. Stir the soup and picante sauce in the skillet and cook until the mixture is hot and bubbling, mashing the beans with a fork. 3. Spoon about 1/2 cup beef mixture down the center of each tortilla.
This zesty tuna sandwich gets an extra boost of protein from chickpeas. Smashing some of the chickpeas into the tuna enhances the texture and helps hold the filling together.
Stir the soup and picante sauce in the skillet and cook until the mixture is hot and bubbling, mashing the beans with a fork. 3. Spoon about 1/2 cup beef mixture down the center of each tortilla.
Calories [18] Price Beefy Fritos Burrito! [10] [19] A burrito with ground beef, rice, nacho cheese sauce, and Fritos corn chips. 430: $1+tax Cheesy Bean & Rice Burrito [10] [19] A burrito with a little cilantro, rice, beans, nacho cheese, and jalapeño sauce. 410: $1+tax Cheesy Roll Up [19] A sandwich wrap of three melted cheeses. 180: $1+tax ...
According to data presented by the United States Department of Agriculture, a typical 183-gram (6.5-ounce) serving of a beef and cheese chimichanga contains 443 calories, 20 grams protein, 39 grams carbohydrates, 23 grams total fat, 11 grams saturated fat, 51 milligrams cholesterol, and 957 milligrams of sodium.
There are 10 of these bean, cheese, and rice burritos in each box, so they're only about $1.20 each. Lacey Muszynski / Cheapism Kirkland Signature 12-inch Cheesecake
An Enchirito in 2018. Enchirito (Spanish pronunciation: [entʃiˈɾito]) is the trademarked name of Taco Bell's menu item of the Tex-Mex food similar to an enchilada.It is composed of a flour tortilla filled with seasoned ground beef taco meat (with options to substitute for steak, chicken or remove meat), beans, diced onions, cheddar cheese, and "red sauce".
Of all the culinary creations in the world, few single items encompass an entire meal quite like the burrito: meat, beans, rice, salsa, maybe some vegetables, all wrapped up in that versatile food ...