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Catalan main sparkling wine producers agreed and adopted the name Cava after the Catalan word for cellar, where the wines were traditionally stored. [5] According to Spanish wine laws, Cava can be produced in six wine regions (such as Aranda de Duero, Navarra and Rioja) but 95% of Spanish Cava production takes place in the Penedès region.
The Mas La Plana vineyard in Pacs del Penedès. Founded in 1870 by Jaime Torres, Bodegas Torres (Miguel Torres SA) is a historical wine growing company located in Pacs, some 4 km (2.5 miles) from Vilafranca del Penedès, where the company has its head office.
Catalunya DO in Catalonia Catalunya is a Spanish Denominación de Origen Protegida (DOP) ( Denominació d'Origen Protegida in Catalan ) for Catalan wine which was formally recognised in 2001. It was created with the specific purpose of providing commercial support to over 200 wineries ( bodegas ) that produced quality wine but which were not ...
In the state's southwest corner, the Lake Michigan Shore area gives a strong showing with numerous small, family-owned wineries such as Cody Kresta Vineyard & Winery and Hickory Creek Winery. New ...
The original commission consisted of the winery and several hunting pavilions, but the latter were never built. The whole complex was located on the La Cuadra estate in Garraf, Sitges and was the property of the Count Güell. The winery buildings were finally built between 1895 and 1897, under the direction of Francesc Berenguer, Gaudí's helper.
The language, food, and wine are all different from other parts of Spain. I've lived in Catalonia for 8 years. There are 5 things tourists should know before traveling to this part of Spain.
American Winery Guide (AWG) is an online compendium of wineries in the United States. [ 1 ] [ 2 ] Founded by Jim Finley and Tim Donahoe in 2007, American Winery Guide catalogues and maps American wineries by state and viticultural area .
René Barbier III was descended from a family of French winemakers although he was born in Tarragona and grew up in Catalonia. Coming with his wife Isabelle Meyer and their young children to the Priorat region, he found a promising wine region that had for years been neglected although excellent wines had sometimes appeared such as the seminal 1974 vintage from Cellers de Scala Dei.
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