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  2. Okapi Conservation Project - Wikipedia

    en.wikipedia.org/wiki/Okapi_Conservation_Project

    The Okapi Wildlife Reserve – an area 13,700 square kilometers, about one-fifth of the Ituri Forest – was created with the help of the Okapi Wildlife Project in 1992. The project continues to support the reserve by training and equipping wildlife guards and by providing assistance to improve the lives of neighboring communities. [1]

  3. Okapi Wildlife Reserve - Wikipedia

    en.wikipedia.org/wiki/Okapi_Wildlife_Reserve

    The Okapi Wildlife Reserve was created with the help of the Okapi Conservation Project in 1992. The project continues to support the reserve by training and equipping wildlife guards and by providing assistance to improve the lives of neighboring communities. [ 7 ]

  4. List of forageable plants - Wikipedia

    en.wikipedia.org/wiki/List_of_forageable_plants

    Some plants (or select parts) require cooking to make them safe for consumption. Field guides instruct foragers to carefully identify species before assuming that any wild plant is edible. Accurate determination ensures edibility and safeguards against potentially fatal poisoning .

  5. Okapi - Wikipedia

    en.wikipedia.org/wiki/Okapi

    Strips cut from the striped part of the skin of an okapi, sent home by Sir Harry Johnston, were the first evidence of the okapi's existence to reach Europe.. Although the okapi was unknown to the Western world until the 20th century, it may have been depicted since the early fifth century BCE on the façade of the Apadana at Persepolis, a gift from the Ethiopian procession to the Achaemenid ...

  6. Out-of-control invasive species has met its match: Cute and ...

    www.aol.com/control-invasive-species-met-match...

    And they love to eat green crabs. "Other marine mammals like seals have blubber to keep them warm. But sea otters don't have blubber, so they have to eat an enormous amount of food every day ...

  7. Hazard analysis and critical control points - Wikipedia

    en.wikipedia.org/wiki/Hazard_analysis_and...

    A food safety hazard is any biological, chemical, or physical property that may cause a food to be unsafe for human consumption. Identify critical control points A critical control point (CCP) is a point, step, or procedure in a food manufacturing process at which control can be applied and, as a result, a food safety hazard can be prevented ...

  8. Rare and endangered okapi born at Cincinnati Zoo - AOL

    www.aol.com/rare-endangered-okapi-born...

    The young okapi marks the 18th born at the Cincinnati Zoo since 1989. There are approximately 15,000 okapis globally, the zoo estimates. Habitat destruction and poaching have harmed the species ...

  9. AOL Mail

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    Get AOL Mail for FREE! Manage your email like never before with travel, photo & document views. Personalize your inbox with themes & tabs. You've Got Mail!

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