enow.com Web Search

Search results

  1. Results from the WOW.Com Content Network
  2. Cabbage soup - Wikipedia

    en.wikipedia.org/wiki/Cabbage_soup

    Cabbage-based soup known as shchi. Shchi (Russian: щи) is a national dish of Russia. While commonly it is made of cabbage, dishes of the same name may be based on dock, spinach or nettle. The sauerkraut variant of cabbage soup is known to Russians as "sour shchi" ("кислые щи"), as opposed to fresh cabbage shchi.

  3. Shchi - Wikipedia

    en.wikipedia.org/wiki/Shchi

    Shchi (from Old East Slavic: съти, the plural of "съто" (s(i)to) – "something satisfying, feed") [3] is a traditional soup of Russia. Cabbage soups have been known in Kievan Rus as far back as the 9th century, soon after cabbage was introduced from Byzantium. Its popularity in Russia originates from several factors:

  4. Ancient Israelite cuisine - Wikipedia

    en.wikipedia.org/wiki/Ancient_Israelite_cuisine

    Fresh legumes were also roasted, or dried and stored for extended periods. They were then cooked in a soup or a stew. The Bible mentions roasted legumes (2 Samuel 17:28), and relates how Jacob prepared bread and a pottage of lentils for Esau (Genesis 25:29–34). [15] [31]

  5. Jewish cuisine - Wikipedia

    en.wikipedia.org/wiki/Jewish_cuisine

    Today, chicken soup is widely referred to (not just among Jews) in jest as "Jewish penicillin", and hailed as a cure for the common cold. [76] There are a number of sour soups in the borscht category. One is kraut or cabbage borscht, made by cooking together cabbage, meat, bones, onions, raisins, sour salt (citric acid), sugar and sometimes ...

  6. Soup - Wikipedia

    en.wikipedia.org/wiki/Soup

    Okroshka is a cold soup of Russian origin. Partan bree is a Scottish soup made with crabmeat and rice. [21] Patsás is made with tripe in Greece. It is also cooked in Turkey and the Balkan Peninsula. "Peasants' soup" is a catch-all term for soup made by combining a diverse—and often eclectic—assortment of ingredients.

  7. Cabbage stew - Wikipedia

    en.wikipedia.org/wiki/Cabbage_stew

    Cabbage stew is a stew prepared using cabbage as a primary ingredient. Basic preparations of the dish use cabbage, various vegetables such as onion, carrot and celery, and vegetable stock. [ 1 ] Additional ingredients can include meats such as pork, sausage and beef, potatoes, noodles, diced apples, apple juice, chicken broth, herbs and spices ...

  8. Tribe of Reuben - Wikipedia

    en.wikipedia.org/wiki/Tribe_of_Reuben

    The Book of Joshua records that the tribes of Reuben, Gad and half of Manasseh were allocated land by Moses on the eastern side of the Jordan River and the Dead Sea. [2] The Tribe of Reuben was allocated the territory immediately east of the Dead Sea, reaching from the Arnon river in the south, and as far north as the Dead Sea stretched, with an eastern border vaguely defined by the land ...

  9. Pottage - Wikipedia

    en.wikipedia.org/wiki/Pottage

    Esau and the Mess of Pottage, by Jan Victors (1619–1676). In the King James Bible translation of the story of Jacob and Esau in the Book of Genesis, Esau, being famished, sold his birthright (the rights of the eldest son) to his twin brother Jacob in exchange for a meal of "bread and pottage of lentils" (Gen 25:29–34).