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2. The 3-Ingredient Gravy You Can Whip Up at a Moment’s Notice

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   Tips for Making 3-Ingredient Gravy. Cook the roux. The longer you cook the flour and butter mixture, the darker in color it will get. This not only gives the gravy its golden hue, but it also adds ...

3. How to make delicious homemade gravy for Thanksgiving dinner

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   For many, turkey and all the trimmings, or fixings depending on which side of the Mason-Dixon line you're from, is an incomplete dish without a liberal dousing of silky gravy to moisten things up.

4. You Need These 106 Classic (& Not-So-Classic ... - AOL

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   Drippings are obviously ideal, but they aren't totally necessary to make a really good gravy. Quick and easy, this is the perfect way to make gravy if you aren't cooking a whole roast turkey or ...

5. You Need These 113 Classic (& Creative!) Thanksgiving Side ...

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   Drippings are obviously ideal, but they aren't totally necessary to make a really good gravy. Quick and easy, this is the perfect way to make gravy if you aren't cooking a whole roast turkey or ...

6. 'Best homemade' Thanksgiving turkey gravy: Try the recipe - AOL

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   Drippings from roasted turkey. ½ cup all-purpose flour. 4 cups low-sodium chicken broth (or turkey or vegetable broth) Retailers Announce 'Inflation-free' Thanksgiving Dinner Deals

7. My Mother-In-Law’s Secret Ingredient For The Best Gravy Ever

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   Related: How To Make A Roux More Ways To Use Wondra Flour. According to Gold Medal, which makes Wondra Flour, here are a few ways to use it: For baked goods like bread, cakes, and cookies.

8. The Absolute Easiest Way to Make Your Turkey This Thanksgiving

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   The gravy had a rich, complex flavor with some sweetness, some savory bits and a slight tanginess, and it went perfectly with the turkey and some mashed potatoes. This crock pot turkey recipe ...

9. The Pioneer Woman's Thanksgiving Turkey is Basically ... - AOL

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   (For a 20-lb turkey, an additional 1 hour, 30 minutes to 2 hours, 30 minutes.) Remove from oven, cover with foil, and let rest 15 to 20 minutes before serving. (Save drippings for gravy.) Kitchen ...