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A hay meadow is an area of land set aside for the production of hay.In Britain hay meadows are typically meadows with high botanical diversity supporting a diverse assemblage of organisms ranging from soil microbes, fungi, arthropods including many insects through to small mammals such as voles and their predators, and up to insectivorous birds and bats.
The landscape has changed little in the last 150 years. The fields are currently managed as neutral hay meadows. The northern field is damp and has plants typical of periodically waterlogged fields, such as creeping bent and marsh foxtail. Mammals on the site include woodmice, field voles and roe deer. [3]
North Meadow, Cricklade (grid reference) is a hay meadow near the town of Cricklade, in Wiltshire, England. It is 24.6 hectares in size. It is a traditionally managed lowland hay-meadow, or lammas land , and is grazed in common between 12 August and 12 February each year, and cut for hay no earlier than 1 July.
The grasses and herb which grow in the farm's hay meadows are indicative of the long period that the land has been managed non intensively. The untreated sward has a wide variety and abundance of typical herbs of such meadows such as black knapweed (Centaurea nigra), yellow rattle (Rhinanthus minor) and bird's-foot-trefoil (Lotus corniculatus).
Aules Hill Meadows is the name given to a Site of Special Scientific Interest (SSSI) in Northumberland, England. The site, listed since 1992, is a set of four traditionally managed northern hay meadows, now rare in Northumberland.
Barrow Burn Meadows is a northern hay meadow characterised by the presence of a rich diversity of grasses, and an abundance of herbs. Species found at the site include sweet vernal-grass (Anthoxanthum odoratum), crested dog's-tail (Cynosurus cristatus), red fescue (Festuca rubra) with tufted hair-grass (Deschampsia cespitosa), creeping bent (Agrostis stolonifera), Yorkshire fog (Holcus lanatus ...
Barrow Meadow is a northern hay meadow characterised by the presence of a rich diversity of grasses, and an abundance of herbs. Grass species found at the site include sweet vernal-grass ( Anthoxanthum odoratum ), crested dog's-tail ( Cynosurus cristatus ), red fescue ( Festuca rubra ) and quaking grass ( Briza media ).
Hay or grass is the foundation of the diet for all grazing animals, and can provide as much as 100% of the fodder required for an animal. Hay is usually fed to an animal during times when winter, drought, or other conditions make pasture unavailable. Animals that can eat hay vary in the types of grasses suitable for consumption, the ways they ...