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The first official Michigan State Fair was held in 1849 in Detroit, Michigan. The first state fair had been held on October 1, 1839 in Ann Arbor, Michigan. It was moved to Detroit in 1849. [1] Subsequent Michigan state fairs were held in other cities until 1905, when it received what was its permanent home for decades at the Michigan State ...
The Suburban Collection Showplace is a convention center in Novi, Michigan. Located off Interstate 96, about 20 miles (32 km) northwest of Detroit, it is the second-largest convention center in Metro Detroit (after Huntington Place). [1] [2] It is best known as the current location of the Michigan State Fair. [3]
Lead. The Latchstring Restaurant, adjacent to the Spearfish Canyon Lodge, traces its roots back over 100 years and promises “cuisine that is as magnificent as the scenery.”Serving breakfast ...
Here's a look at what to know ahead of the 2024 Michigan State Fair. When will the state fair be? The 2024 state fair runs from Thursday to Monday, Aug. 29-Sept. 2. Each day will have packed ...
restaurant 1894 Romanesque Revival 3 Constructed as a residence, previously housed offices, converted to a restaurant in 1986 4501 Woodward Avenue Studio 1 Apartments apartment building 2007 modern 5 Constructed in partnership with Wayne State University; features one and two bedroom apartments on the upper floors with retail at street level [4]
Pork is big business in Missouri, and the only evidence you need is the Missouri Pork Association's standalone state-fair restaurant, The Pork Place, a fixture since 1979. Here, fairgoers can sit ...
This D.C. restaurant has a high-ceilinged interior with chandeliers and open-design ceilings, but head to the penthouse of La Vie to get the most out of the waterfront views. You can eat in a ...
The restaurant advises that customers call at least 72 hours in advance for $1,999 served in-house or to go for an additional $200. [2] In 2008, Mallie's set the record with a nearly 200-pound burger, and later set it again at 300lbs. [6] In 2017, the restaurant entered the reference book again for cooking a 1,796 pound hamburger.