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Brasserie Les Halles was a French-brasserie-style restaurant located on 15 John Street (between Broadway & Nassau Street; in the Financial District) in Manhattan, New York City. [ 1 ] [ 2 ] Previous locations were on Park Avenue South in Manhattan, in Tokyo , Miami, and Washington, D.C. Author and television host Anthony Bourdain was the ...
La Côte Basque was a New York City restaurant. It opened in the late 1950s and operated until it closed on March 7, 2004. It opened in the late 1950s and operated until it closed on March 7, 2004. In business for 45 years, upon its closing The New York Times called it a "former high-society temple of French cuisine at 60 West 55th Street ."
French restaurants in New York City (2 C, 4 P) This page was last edited on 23 December 2023, at 23:10 (UTC). Text is available under the Creative ...
P er Order: 490 calories, 16 g fat (5 g saturated), 2270 mg sodium, 44 g carbs (2 g fiber, 3 g sugar), 41 g protein. Black Bear Diner, the family-friendly restaurant with a strong presence on the ...
French restaurants in Manhattan (1 C, 21 P) Pages in category "French restaurants in New York City" The following 4 pages are in this category, out of 4 total.
Lafayette was a French restaurant in New York City located at 202 East 50th Street. It was established in 1965 and closed in the late 1970s. W magazine referred to it in 1972, as one of "Les Six, the last bastions of grand luxe dining in New York."
Balthazar is a French brasserie restaurant located at 80 Spring Street (between Broadway and Crosby Street) in SoHo in Manhattan, in New York City. [4] It opened on April 21, 1997, and is owned by British-born restaurateur Keith McNally.
In 2013, Zagat's gave it a food rating of 28, the second-highest in the West 60s, and rated it the sixth-best restaurant in New York City. [ 1 ] [ 8 ] In December 2015 Jean-Georges was ranked number 3 in the United States and 51st in the world by La Liste ; in the inaugural edition of the list of the 1,000 best restaurants in the world ...