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  2. Template:Infobox cocktail - Wikipedia

    en.wikipedia.org/wiki/Template:Infobox_cocktail

    Reduces nearly all contentious "recipe" information (which is generally considered not acceptable within Wikipedia) to a small list of key ingredients (which essentially defines the drink much like the chemical formula does a molecule), and very brief preparation steps. All of this is moved outside the article and into the infobox, keeping the ...

  3. Tuaca - Wikipedia

    en.wikipedia.org/wiki/Tuaca

    A 375 ml bottle of peak Tuaca.. TUACA (Italian pronunciation:) is a naturally flavored brandy liqueur of Italian origin. Tuaca is a sweet golden brown blend of brandy, citrus and orange essences, vanilla, and other spices added.

  4. Liqueur coffee - Wikipedia

    en.wikipedia.org/wiki/Liqueur_coffee

    Here is a list of coffee liqueur beverages commonly served in the Americas. English Coffee, with Gin. English Coffee with Gin is a liqueur coffee beverage that is served as a cocktail. It is typically prepared with Triple sec, Kahlua, and whipped cream. Calypso coffee, Spanish coffee, or Jamaican coffee Often served with rum and Tia Maria or ...

  5. Espresso Martini Fudge Is Cocktail Hour Bite-Sized - AOL

    www.aol.com/espresso-martini-fudge-cocktail-hour...

    In a small bowl, mix Fluff, espresso powder, butter, and Kahlúa. Using a rubber spatula, scrape Fluff mixture into pot. Cook over medium heat, stirring, until heated through, about 1 minute.

  6. Coffee Mate’s New Cocktail-Inspired Flavors Have Fans ... - AOL

    www.aol.com/lifestyle/coffee-mate-cocktail...

    Coffee Mate's espresso martini-inspired lineup is alcohol-free but does contain caffeine, with coffee granules listed as one of the main ingredients (only the Crème Espresso Martini contains milk).

  7. Carajillo - Wikipedia

    en.wikipedia.org/wiki/Carajillo

    A carajillo (Spanish: [kaɾa'xiʝo,-ʎo]) is a coffee drink to which a liquor is added. [1] Similar to Irish coffee, it is traditionally served in Spain and several Hispanical American countries, such as Colombia and Venezuela, where it is usually made with brandy; Cuba, where it is usually made with rum; and in Mexico, where mezcal or a coffee liqueur such as Kahlúa or Tía María, or more ...

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