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The original Sword of State of South Carolina (early 18th century) was used from 1704 to 1941, when it was stolen. [62] [63] A replacement Sword of State of South Carolina (1800) was used between 1941 and 1951. It was a cavalry sword from the Charleston Museum and was used in the War of 1812 and the American Civil War. [62]
A two-handed sword is any sword that usually requires two hands to wield, or more specifically the very large swords of the 16th century. [ 104 ] Throughout history two-handed swords have generally been less common than their one-handed counterparts, one exception being their common use in Japan.
The present chronology is a compilation that includes diverse and relatively uneven documents about different families of bladed weapons: swords, dress-swords, sabers, rapiers, foils, machetes, daggers, knives, arrowheads, etc..., with the sword references being the most numerous but not the unique included among the other listed references of the rest of bladed weapons.
In the European High Middle Ages, the typical sword (sometimes academically categorized as the knightly sword, arming sword, or in full, knightly arming sword) was a straight, double-edged weapon with a single-handed, cruciform (i.e., cross-shaped) hilt and a blade length of about 70 to 80 centimetres (28 to 31 in).
Ulfberht swords were made during a period when European swords were still predominantly pattern welded ("false Damascus"), [7] [8] but with larger blooms of steel gradually becoming available, so that higher quality swords made after AD 1000 are increasingly likely to have crucible steel blades. The group of Ulfberht swords includes a wide ...
19th century illustration of Hallstatt swords. Swords made of iron (as opposed to bronze) appear from the Early Iron Age (c. 12th century BC), [citation needed] but do not become widespread before the 8th century BC. Early Iron Age swords were significantly different from later steel swords. They were work-hardened, rather than quench-hardened ...
Acinaces (Scythian short sword) Chereb (חֶרֶב , modern Hebrew khérev): ancient Israelite sword mentioned 413 times in the Hebrew Bible. [1] The Ancient Greeks and Romans also introduced various types of swords, see #Ancient Europe.
This type of sword had a thickened back to the blade (opposite the cutting edge), which gave the blade strength. The backsword blade was cheaper to manufacture than a two-edged blade. This type of sword was first developed in Europe in the 15th century and reflected the emergence of asymmetric guards, which made a two-edged blade somewhat ...