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Mujaddara is the Arabic word for "pockmarked"; the lentils among the rice resemble pockmarks. [2] [3] The first recorded recipe for mujaddara appears in Kitab al-Tabikh, a cookbook compiled in 1226 by al-Baghdadi in Iraq. [3]
Spice up dinner tonight with this nutritionally-packed recipe that uses spring vegetables and hearty grains.
This 3-ingredient lentil and rice dinner, also called Mujadara, is packed with protein and so delicious. 5. Three-ingredient vegan pancakes. ... Here are five three-ingredient vegan recipes from ...
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There are many regional differences in the Arab cuisine. For instance, mujadara in Syria and Lebanon is different from mujadara in Jordan and Palestinian culture. Some dishes, such as mansaf (the national dish of Jordan), are native to certain countries and rarely, if ever, make an appearance in other countries. Traditional mansaf served on ...
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Palestinian cuisine consists of foods from or commonly eaten by Palestinians or in the region of Palestine, whether in Palestine, Israel, Jordan, or refugee camps in nearby countries, or by the Palestinian diaspora.
Tweak This Recipe. Use this recipe as a guide. It makes a lot of snack mix, but it’ll get gobbled up in no time. If you’d like to make a smaller batch, just halve the recipe and use one sheet pan.