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(John 4:14) The Scots and the Irish adopted the name for their "liquid gold": the Gaelic name for whiskey is uisce beatha, or water of life. “Kimia” is from Ancient Greek language and used in old Persian literature, in which it means something that transforms and brings life. Aab-i-Hayat is Persian and means "water of life". [10] "Chashma-i ...
'Gold water from Danzig'), Polish: Wódka Gdańska, with Goldwasser as the registered tradename, is a strong (40% ABV) root and herbal liqueur which was produced from 1598 to 2009 in Gdańsk (German: Danzig). Production now takes place in Germany. [1] The most prominent characteristic of the drink is small flakes of 23 karat gold suspended in ...
The last Gold Diggers, The Last Polar Bears: 1998, 1993: A drink consumed by Wolves in the Arctic whilst Roo and Grandfather are trying to find polar bears and by Kangaroos and koalas in Australia. Reportedly alcoholic as the Wolves were reported to have been acting in a drunk and disorderly manner. Austershalin Brandy: The Lies of Locke Lamora ...
A smash is a casual icy julep (spirits, sugar, and herb) [32] cocktail filled with hunks of fresh fruit, so that after the liquid part of the drink has been consumed, one can also eat the alcohol-infused fruit (e.g. strawberries). The history of smashes goes back at least as far as the 1862 book How to Mix Drinks. [33]
Made with gold Jamaican rum, Cuban rum, passion fruit juice, fresh lime juice, and honey syrup. [41] Espresso martini Made with vodka, espresso coffee, coffee liqueur, and sugar syrup. It is not a true martini as it contains neither gin nor vermouth, but is one of many drinks that incorporate the term into their names. Fernandito
Carla Hall’s hibiscus ginger sweet tea soda (makes 8 servings) Hibiscus Simple Syrup. 2 parts water. 1 part sugar. 2 tablespoons ginger, grated. 4 hibiscus tea bags
There are many flaming drinks, and creative bartenders frequently invent new drinks and variations on existing drinks. This is a list only of drinks mentioned in verifiable mainstream media sources. Any comments about drinks are attributed to the listed sources. Absinthe [7] Flaming B-52 [7] [22] Backdraft; Blue blazer [4]: 76–77 [23]
A version called "Rude Rum" or "John Crow Batty" is served in some places and it is reportedly much stronger in alcohol content being listed as one of the 10 strongest drinks in the world, while it might also contain other intoxicants. [46] The term, denoting homemade, strong rum, appears in New Zealand since at least the early 19th century. [47]