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Garlic mustard is one of the first plants to appear in the spring and has earned top rank as one of the states worst invasive plants by the Indiana Invasive Species Council.
Garlic mustard is a biennial plant (possessing a two-year life cycle) that was introduced to North America in the 1800s as a cooking and medicinal herb. But it soon escaped colonial gardens and is ...
Alliaria petiolata, or garlic mustard, is a biennial flowering plant in the mustard family (Brassicaceae). It is native to Europe, western and central Asia, north-western Africa, Morocco , Iberia and the British Isles , north to northern Scandinavia , [ 2 ] and east to northern Pakistan and Xinjiang in western China.
Garlic mustard produces a variety of secondary compounds including flavonoids, defense proteins, glycosides, and glucosinolates that reduce its palatability to herbivores. [ 17 ] [ 18 ] [ 19 ] In northeastern forests, garlic mustard rosettes increase the rate of native leaf litter decomposition, increasing nutrient availability and possibly ...
Garlic mustard – alters the chemistry of the soil to kill other seeds, creating a monoculture. [1] Asian bittersweet – this vine can kill or damage trees and shrubs. [1] Crown vetch – alters the soil chemistry and pushes out the variety of other plants. [1] Japanese knotweed – tolerates floods and drought, creates a monoculture. [1]
Stir together butter and garlic in a bowl. Season with salt and pepper. Spread butter on cut side of bread, dividing evenly; place on a baking sheet. Bake until golden brown, 7 to 8 minutes. Top ...
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This page was last edited on 6 June 2017, at 22:37 (UTC).; Text is available under the Creative Commons Attribution-ShareAlike 4.0 License; additional terms may apply ...