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  2. How to Tell if Steak Is Bad, According to Chefs ... - AOL

    www.aol.com/lifestyle/tell-steak-bad-according...

    How long can steak stay in the fridge—and what does bad steak smell like? Here’s what you need to know. Skip to main content. 24/7 Help. For premium support please call: 800-290-4726 more ways ...

  3. How to Tell If Ground Turkey Is Bad (Because Sometimes It’s ...

    www.aol.com/entertainment/tell-ground-turkey-bad...

    But you don’t need a PhD in food science to know how to tell if ground turkey is bad. Relying on a few of your senses (namely, sight, smell and touch) and keeping an eye on how long that pack of ...

  4. How to Tell if Ground Beef Is Bad - AOL

    www.aol.com/tell-ground-beef-bad-082135858.html

    The post How to Tell if Ground Beef Is Bad appeared first on Taste of Home. Skip to main content. Sign in. Mail. 24/7 Help. For premium support please call: 800-290-4726 more ways to ...

  5. Meat spoilage - Wikipedia

    en.wikipedia.org/wiki/Meat_spoilage

    The spoilage of meat occurs, if the meat is untreated, in a matter of hours or days and results in the meat becoming unappetizing, poisonous, or infectious. Spoilage is caused by the practically unavoidable infection and subsequent decomposition of meat by bacteria and fungi, which are borne by the animal itself, by the people handling the meat, and by their implements.

  6. Boar taint - Wikipedia

    en.wikipedia.org/wiki/Boar_taint

    Boar taint is caused by the accumulation of two compounds – androstenone and skatole – in the fat of male pigs. Androstenone (a male pheromone) is produced in the testes as male pigs reach puberty and gives the meat a urine or sweat flavour, while skatole (a byproduct of intestinal bacteria, or bacterial metabolite of the amino acid tryptophan) is produced in both male and female pigs and ...

  7. Doneness - Wikipedia

    en.wikipedia.org/wiki/Doneness

    Doneness is a gauge of how thoroughly cooked a cut of meat is based on its color, juiciness, and internal temperature. The gradations are most often used in reference to beef (especially steaks and roasts) but are also applicable to other types of meat.

  8. Six Ways To Tell if a Potato Is Bad (And How to Properly ...

    www.aol.com/six-ways-tell-potato-bad-164406557.html

    Here’s how to tell if a potato is bad. Related: 30 Tasty Potato Recipes. How Long Do Potatoes Last, Really? First things first, let’s break down the shelf life of these yummy tubers. In ...

  9. Meat inspection - Wikipedia

    en.wikipedia.org/wiki/Meat_inspection

    Meat inspection is a crucial part of food safety measures and encompasses all measures directed towards the prevention of raw and processed meat spoilage. Relevant regulations include: Relevant regulations include: