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Lyf Gildersleeve is the owner of Flying Fish Company, which began as a food cart on Division Street in southeast Portland c. 2010. [1] [2] Following a relocation in 2011, [3] the business began serving fish, meats, and "other sustainably-sourced food products out of a small shack on Southeast Hawthorne Boulevard and a truck in Multnomah Village".
Shannon Shelmire Wynne (born December 2, 1951) is an American restaurateur living in Dallas, Texas. Wynne currently co-owns and operates restaurants in six states and 14 cities, including The Flying Saucers in Texas, North Carolina, South Carolina, Tennessee, Arkansas and Missouri; The Flying Fish in Texas, Tennessee, and Arkansas; Rodeo Goat in Dallas and Fort Worth, Texas; [1] and Mudhen ...
Phuket Cafe; Piattino (2013) Piazza Italia; The Picnic House (2012) Pip's Original Doughnuts & Chai; Pix Pâtisserie (2001) Pizza Jerk (2015) Pizza Thief (2021) Pizzeria Otto; Podnah's Pit Barbecue; Por Que No (2004) Portland Cà Phê; Portland City Grill (2002) Portland Fish Market (2014) Prince Coffee (2016) Produce Row Café (1974–2014 ...
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Flying Fish Books, a book publisher located in Tumacacori, Arizona; Flying Fish Brewing, a brewery located in Somerdale, New Jersey; Flying Fish Cafe, an eatery at Walt Disney World Resort; Flying Fish Press, a publisher of limited edition artists' books established by Julie Chen (book artist)
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Flying Fish Brewing Company is a craft brewery based in Somerdale, New Jersey. Founded in 1995 by Gene Muller in Cherry Hill , it moved to its Somerdale location in 2012. It is today the largest craft brewery in New Jersey.
Flying fish is part of the national dish of Barbados, cou-cou and flying fish. The taste is close to that of a sardine. Fried flying fish. Flying fish roe is known as "cau-cau" in southern Peru, and is used to make several local dishes. [citation needed]