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  2. Chef Jeremy Ford's budget friendly shortcut ... - AOL

    www.aol.com/chef-jeremy-fords-budget-friendly...

    Ingredients. 1 pound dried pasta, elbow macaroni. 5 tablespoons unsalted butter. 1/2 cup all-purpose flour. 5 cups whole milk, warmed. 1 pound white cheddar cheese, shredded

  3. We’re Giving Thanks For These 20 Clever Ideas To Safely ...

    www.aol.com/20-brilliant-ways-thanksgiving...

    Review: "Perfect for outdoor cookouts very handy very well designed love the lid to keep the bugs out changeable foil pan just perfect all the way around! Clean, this is easy as well. Size is perfect.

  4. Have You Heard of Shoofly Pie? It'll Have Everyone Begging ...

    www.aol.com/fall-love-pennsylvania-dutch-classic...

    all-butter pie crust. 1 1/2 c. all-purpose flour, plus more for dusting. ... Line the pie crust with parchment paper or foil, then fill with pie weights or dried beans. ... Evenly scatter 1 cup of ...

  5. List of cooking vessels - Wikipedia

    en.wikipedia.org/wiki/List_of_cooking_vessels

    Frying pan – a flat-bottomed pan used for frying, searing, and browning foods; Tava – a large flat, concave or convex disc-shaped frying pan (dripping pan) made from metal, usually sheet iron, cast iron, sheet steel or aluminium. It is used in South, Central, and West Asia, as well as in Caucasus, for cooking a variety of flatbreads and as ...

  6. French butter dish - Wikipedia

    en.wikipedia.org/wiki/French_butter_dish

    A French butter dish is a container used to maintain the freshness and spreadable consistency of butter without refrigeration. This late 19th-century French-designed pottery crock has two parts: a base that holds water, and a cup to hold the packed butter which also serves as a lid.

  7. Cookware and bakeware - Wikipedia

    en.wikipedia.org/wiki/Cookware_and_bakeware

    Cake tins (or cake pans in the US) include square pans, round pans, and speciality pans such as angel food cake pans and springform pans often used for baking cheesecake. Another type of cake pan is a muffin tin, which can hold multiple smaller cakes. Sheet pans, cookie sheets, and Swiss roll tins are bakeware with large flat bottoms.

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