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Booches is a bar, restaurant, and pool hall on 9th Street in downtown Columbia, Missouri, that was established in 1884. At over 140 years old, it is the oldest pool hall in Columbia. It is located near the University of Missouri and has traditionally been frequented by college students. In 2016, Booches was inducted into the Boone County Hall ...
National steakhouse chain The Palm Restaurant has a special menu exclusive to Memorial Day weekend. From May 24 through May 27, guests can take advantage of a $59 prix-fixe menu. Items on the menu ...
From Feb. 9 until Feb. 17, this upscale steakhouse chain is offering a three-course Valentine's Day menu for two, priced at $169.The meal includes a choice of four salads, a 28-ounce "Empire Cut ...
Columbia has many bars and restaurants that provide diverse styles of cuisine, due in part to having three colleges. [70] The oldest is the historic Booches bar, restaurant, and pool hall, which was established in 1884 and is frequented by college students. [71] Shakespeare's Pizza was founded in Columbia and is known for its college town pizza ...
As a trained chef and food writer, here are the six things I would happily get at a steak house and four items I steer clear of. I go for the filet mignon, served pink. I prefer to have the filet ...
The Attic (defunct) – a former 1,200 seat Smörgåsbord restaurant in West Vancouver, British Columbia, that was open from 1968 to 1981; Fresh Choice (defunct) – a former chain of buffet-style restaurants which operated in California, Washington, and Texas under the names Fresh Choice, Fresh Plus, Fresh Choice Express, and Zoopa
Whether you order delivery or takeout, you can save big at BJ’s Restaurant & Brewhouse on April 15. Simply use the code 10OFF40 to get $10 off of a $40 purchase. Simply use the code 10OFF40 to ...
Howard Johnson's – a restaurant chain that featured an iconic orange rooftop, reasonably priced, consistent-quality menu items; founded in 1929 by Howard Deering Johnson in Quincy, Massachusetts; at its cultural peak, it served more meals outside of the family home than any entity except for the US Army; in 1979 it had 1,040 locations, but ...