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As of 2023, Annual Review of Food Science and Technology is being published as open access, under the Subscribe to Open model. [1] As of 2024, Journal Citation Reports gives the journal a 2023 impact factor of 10.6, ranking it fifth of 173 journal titles in the category "Food Science & Technology". [2]
Food Technology is a monthly food science and technology magazine published by the Institute of Food Technologists (IFT) in Chicago, Illinois.The magazine addresses current issues related to food science and technology, including research, education, food engineering, food packaging, nutraceuticals, laboratory issues, and other items related to IFT.
ACS Nano is a monthly, peer-reviewed, scientific journal, first published in August 2007 by the American Chemical Society with the current impact factor 15.8 [1].The current editor in chief is Xiaodong Chen (Nanyang Technological University).
The Journal of Experimental Nanoscience is a peer-reviewed scientific journal covering original (primary) research and review articles on all aspects of nanoscience. It is published bimonthly by Taylor & Francis. The editor-in-chief is Nick Quirke (Imperial College).
Nature Nanotechnology is a monthly peer-reviewed scientific journal published by Nature Publishing Group. It was established in October 2006. The editor-in-chief is Alberto Moscatelli. It covers all aspects of nanoscience and nanotechnology.
Nano Letters is a monthly peer-reviewed scientific journal published by the American Chemical Society. It was established in January 2001. The editor-in-chief is Teri W. Odom (Northwestern University). [1] The journal covers all aspects of nanoscience and nanotechnology and their subdisciplines.
Nanoscale is a peer-reviewed scientific journal covering experimental and theoretical research in all areas of nanotechnology and nanoscience. It is published by the Royal Society of Chemistry. According to the Journal Citation Reports, the journal has a 2021 impact factor of 8.307. [1]
Nanotechnology is a peer-reviewed scientific journal published by IOP Publishing. It covers research in all areas of nanotechnology . The editor-in-chief is Ray LaPierre ( McMaster University , Canada).