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In 1979, Wienerschnitzel attempted to broaden its offerings and added hamburgers to its menus. However, with little success into the 1980s, the company (which was eventually renamed to the Galardi Group) started two new chains in 1983, The Original Hamburger Stand and Weldon's gourmet hamburgers [1] (which was cast off in the 1990s). [5]
In 1979, Wienerschnitzel attempted to expand its menus by adding hamburgers. With little success in the 1980s, the company established two chains in 1983, The Original Hamburger Stand and Weldon's Gourmet Hamburgers, [17] which was cast off in the 1990s. [18] Some Wienerschnitzel locations were replaced with The Original Hamburger Stands.
To ease public concern about meat safety, Anderson ground his own beef behind the counter and cooked the patties in view of his customers. By 1920, he operated four hamburger stands in Wichita and ...
Tastee-Freez was founded in 1950 in Joliet, Illinois, by Leo S. Maranz and Harry Axene (formerly of Dairy Queen). [2] [3] Maranz invented a soft serve pump and freezer which enabled the product, and their Harlee Manufacturing Company (a portmanteau of Harry and Leo) produced the machines which franchisees would buy and use in their respective locations. [3]
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The oldest McDonald's restaurant that is still in business operation is a drive-up hamburger stand at 10207 Lakewood Boulevard at Florence Avenue in Downey, California, United States. Opened on August 18, 1953, it is the third McDonald's restaurant outlet to be opened and is the second restaurant franchised by Richard and Maurice McDonald ...
Bob Wian opened his first hamburger stand in California in 1936. When he named his unique and popular cheeseburger the Big Boy, the name of the restaurant became Bob’s Big Boy .
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