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  2. Moules-frites - Wikipedia

    en.wikipedia.org/wiki/Moules-frites

    Moules-frites or moules et frites [1] (French pronunciation:]; Dutch: mosselen-friet) is a main dish of mussels and French fries originating in Northern France and Belgium. [2] The title of the dish is French , moules meaning mussels and frites fries, with the Dutch name for the dish meaning the same.

  3. Cuisine and specialties of Nord-Pas-de-Calais - Wikipedia

    en.wikipedia.org/wiki/Cuisine_and_specialties_of...

    Mussels are a speciality of the Boulonnais and Calais regions, prepared in marinara or with a dash of vinegar, and often accompanied by French fries as in Belgium. Mussels can be found in fish recipes "à la boulonnaise", in caudière (a fish soup made by the fishermen of Étaples), and in cream of cauliflower with mussels (a speciality of ...

  4. Sole meunière - Wikipedia

    en.wikipedia.org/wiki/Sole_meunière

    The term à la meunière translates literally as "in the style of the miller's wife". [n 1] It means that the dish, usually fish, is first dusted with flour and then cooked in butter. Anything cooked à la meunière is also generally sprinkled with lemon juice and chopped parsley. [2] The derivation is the late Latin molinarius (a miller). [3]

  5. 9 Types of Shellfish That Are Easier to Cook at Home Than You ...

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  6. The Little Paris Kitchen: Cooking with Rachel Khoo - Wikipedia

    en.wikipedia.org/wiki/The_Little_Paris_Kitchen...

    In the style of a true Parisian, Rachel take a trip to the French seaside town of Trouville, where a local fisherman treats her to succulent scallops in a creamy mustard mayonnaise. Featured recipes: - Salade d'hiver - winter salad - Poulet à la lavande - lavender chicken - Cake au fromage et pruneaux - cake with cheese and prunes

  7. Mussel - Wikipedia

    en.wikipedia.org/wiki/Mussel

    In France, the Éclade des Moules, or, locally, Terré de Moules, is a mussel bake that can be found along the beaches of the Bay of Biscay. In Italy, mussels are mixed with other seafood; they are most commonly eaten steamed, sometimes with white wine, herbs, and served with the remaining water and some lemon.

  8. Berberine, a plant compound traditionally used in herbal medicine, is today commonly stocked on the shelves of health food stores and pharmacies as a supplement. Beyond weight loss, berberine also ...

  9. US appeals court won't revisit Ghislaine Maxwell's sex ...

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    A U.S. appeals court has rejected British socialite Ghislaine Maxwell's request to revisit its decision upholding her conviction for helping the late financier Jeffrey Epstein sexually abuse ...