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2. Spritzgebäck - Wikipedia

   en.wikipedia.org/wiki/Spritzgebäck

   Traditional holiday cookie plate with green tree-shaped spritz. Spritzgebäck (German: [ˈʃpʁɪt͡sɡəˌbɛk] ⓘ), also called a spritz cookie in the United States, [1] is a type biscuit or cookie of German and Alsatian-Mosellan origin made of a rich shortcrust pastry. When made correctly, the cookies are crisp, fragile, somewhat dry, and ...

3. 25 Old-Fashioned Holiday Recipes That Boomers Absolutely Love

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   Food and tradition are two of the most important elements of the holidays, so what better way to celebrate than by breaking out some of the most classic recipes of the '50s, '60s, and '70s?

4. The Trick to Picture-Perfect Spritz Cookies Every Time - AOL

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5. We’ve Got All The Christmas Cookies You’re Going To ... - AOL

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   Peanut Butter Blossoms. As the story goes, a woman by the name of Mrs. Freda F. Smith from Ohio developed the original recipe for these for The Grand National Pillsbury Bake-Off competition in 1957.

6. List of cookies - Wikipedia

   en.wikipedia.org/wiki/List_of_cookies

   egg roll (鸡蛋卷), love letters, kueh belandah, crispy biscuit roll, crisp biscuit roll or cookie roll: Spain: Derivative of barquillos. Biscuit snack commonly found in Asia. It is crunchy and can be easily broken into pieces. Made of wheat flour, butter, egg, sugar and vanilla flavor.

7. Milk & Cookies Bakery Classic Chocolate Chip Cookies

   homepage.aol.com/food/recipes/milk-cookies...

   Remove from the oven and, using a metal spatula, transfer the cookies to wire racks to cool. Store, airtight, at room temperature for up to a week. Recipe from Milk and Cookies by Tina Casaceli/Chronicle Books, 2011.

8. 15 German Christmas Cookies for a Traditional Dessert Plate - AOL

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   But this twist turns the classic Christmas dessert into a cookie instead. It's sure to become a new favorite. It's sure to become a new favorite. Get the Stollen Balls recipe at Red Currant Bakery .

9. Milk & Cookies Bakery Classic Chocolate Chip Cookies

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