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2. South-of-the-Border Loaded Potato Skins Recipe - AOL

   homepage.aol.com/food/recipes/south-border...

   Let the potatoes cool until you can handle them. Cut each potato in half lengthwise. Using a small spoon, scoop out and discard (or reserve for another use) the flesh of the potatoes, leaving a very thin wall of flesh -- less than 1/4 inch thick -- attached to the skin. Put the potato shells on the prepared baking sheet, hollowed side up.

3. List of potato dishes - Wikipedia

   en.wikipedia.org/wiki/List_of_potato_dishes

   Potatoes cooked in different ways. The potato is a starchy, tuberous crop.It is the world's fourth-largest food crop, following rice, wheat and corn. [1] The annual diet of an average global citizen in the first decade of the 21st century included about 33 kg (73 lb) of potato. [1]

4. South-of-the-Border Loaded Potato Skins Recipe - AOL

   www.aol.com/food/recipes/south-border-loaded...

   2 medium russet potatoes (about 8 ounce each), scrubbed; nonstick cooking spray; salt; freshly ground black pepper; 3 / 4 cup mild or spicy salsa, such as Pace; 1 cup (about 1 ounce) coarsely ...

5. South-of-the-Border Loaded Potato Skins Recipe - AOL

   w.main.welcomescreen.aol.com/food/recipes/south...

   Want to make South-of-the-Border Loaded Potato Skins? Learn the ingredients and steps to follow to properly make the the best South-of-the-Border Loaded Potato Skins? recipe for your family and friends.

6. Latin American cuisine - Wikipedia

   en.wikipedia.org/wiki/Latin_American_cuisine

   The main Indigenous Amerindian crops used by Natives of South America were potatoes, corn and chuño, used mainly in modern-day Colombian, Ecuadorian, Peruvian, Chilean, Bolivian and Paraguayan dishes such as arepas, papa a la huancaína, humitas, chipa guasu, locro and many more.

7. I made 6 of Ina Garten's favorite potato recipes. They're all ...

   www.aol.com/made-6-ina-gartens-favorite...

   Her recipe involves smashing the potatoes with an electric mixer, a great time-saving technique. It features unpeeled red potatoes, half-and-half, sour cream, butter, and freshly grated parmesan ...

8. 35 Foolproof Set-It-and-Forget-It Crock Pot Potato Recipes

   www.aol.com/35-foolproof-set-forget-crock...

   These 35 best Crock Pot potato recipes are exactly what you need to make dinner time fuss-free. ... South Your Mouth. Roasted-style potatoes with tons of ranch flavor, without having to turn the ...

9. Dirty Potatoes Recipe - AOL

   homepage.aol.com/food/recipes/dirty-potatoes

   1. Preheat the oven to 400°. Spread the potatoes on a large rimmed baking sheet, drizzle with the oil and toss to coat. Bake for about 45 minutes, until crisp and tender. 2. Meanwhile, in a mini food processor, puree the olives. Scrape the puree over the potatoes and toss well; transfer to a bowl and serve hot or at room temperature.