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2. Pernod Ricard - Wikipedia

   en.wikipedia.org/wiki/Pernod_Ricard

   Pernod Ricard (French: [pɛʁno ʁikaʁ]) is a French company best known for its anise-flavoured pastis apéritifs Pernod Anise and Ricard Pastis (often referred to simply as Pernod or Ricard). The world's second-largest wine and spirits seller, [ 3 ] it also produces several other types of pastis.

3. Ricard (liqueur) - Wikipedia

   en.wikipedia.org/wiki/Ricard_(liqueur)

   In 1975, the companies of Ricard and Pernod Fils, the two largest French aniseed aperitif producers and fierce competitors, [12] merged creating the Pernod Ricard group, which currently owns the Ricard company. [13] After the merger, in 1978, Patrick Ricard became the CEO of the Pernod Ricard group which he held until his death on 17 August 2012.

4. Pernod (brand) - Wikipedia

   en.wikipedia.org/wiki/Pernod_(brand)

   Pernod Fils (French pronunciation: [pɛʁnoˈfis]) was the most popular brand of absinthe throughout the 19th century until it was banned in 1915. During the Belle Époque , the Pernod Fils name became synonymous with absinthe, and the brand represented the de facto standard of quality by which all others were judged.

5. Malibu (rum) - Wikipedia

   en.wikipedia.org/wiki/Malibu_(rum)

   Malibu (/ m ə ˈ l iː b uː /, local pronunciation:) is a coconut flavored liqueur made with white rum, which has an alcohol content by volume of 21.0% (42 proof).Since 2005 the Malibu brand has been owned by Pernod Ricard, which calls it a "flavored rum", where this designation is allowed by local laws.

6. 10 Vintage Cookbooks That Are Worth Serious Dough - AOL

   www.aol.com/10-vintage-cookbooks-worth-serious...

   This comprehensive guide to Victorian-era cooking and household management served as another cornerstone of culinary history. Its value stems from its age, detailed illustrations, and insights ...

7. Martell (cognac) - Wikipedia

   en.wikipedia.org/wiki/Martell_(cognac)

   Seagram was broken up in 2001, and Martell was acquired by Pernod Ricard. [13] Pernod repositioned the brand, making efforts to attract new consumers with multiple new product lines: Martell XO (released 2005), Martell Création Grand Extra (released 2007, in a bottle designed by the artist and glass designer Serge Mansau), L'Or de Jean Martell ...

8. Paul Ricard - Wikipedia

   en.wikipedia.org/wiki/Paul_Ricard

   Ricard was prepared for the lifting of the prohibition on milder forms of aniseed spirits in 1932, and quickly overtook established companies like Pernod. Absinthe, another aniseed drink, remained prohibited. [4] Ricard sold his pastis as the "authentic pastis of Marseilles". [2] Ricard's eponymous company was created in 1939.

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