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  2. 7 celebrity chefs with cookware collections at QVC — Martha ...

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    The celebrity chef is part of QVC's Quintessential 50 — a group of women over 50 that also includes Martha Stewart, Kathie Lee Gifford and Donna Kelce. (Denise Truscello via Getty Images)

  3. Elle Simone - Wikipedia

    en.wikipedia.org/wiki/Elle_Simone

    Simone founded SheChef, a for-profit mentoring and networking organization for women of color in the culinary field, in 2013. [16] As of November 2018 it had over 1000 members. [ 4 ] [ 8 ] [ 17 ] She was motivated to do so after realizing that although 90% of her culinary school classmates had been women or persons of color, this group was ...

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  5. Surprising Recipes From Past Presidents' Tables - AOL

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    Chester A. Arthur: Turtle Steak. Though today it’s illegal to eat turtles in many parts of the world, that wasn’t stopping Chester Arthur back in the 1880s.

  6. Stacy Lyn Harris - Wikipedia

    en.wikipedia.org/wiki/Stacy_Lyn_Harris

    Stacy Lyn Harris is an American cookbook author, blogger, television host, gardener, and public speaker. Harris has been recognized for espousing a modern approach to living off the land. [1]

  7. 200+ Christmas Cookie Ideas Your Family Will Love This Holiday

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    From the new Taste of Home Baking edition comes these moist brown sugar and molasses cookies spiced with cinnamon, and ginger, and filled with a secret surprise—strawberry jam.

  8. Tiffani Faison - Wikipedia

    en.wikipedia.org/wiki/Tiffani_Faison

    Tiffani Faison is an American celebrity chef and restaurateur.She is based in Boston, [1] [2] has served as a judge on Food Network's television series Chopped, [3] and is a four-time James Beard Award Finalist for Best Chef: Northeast (2018, 2019, 2020, 2022).

  9. 'Next Level Chef' winner Pyet DeSpain says there's 'so much ...

    www.aol.com/lifestyle/next-level-chef-winner...

    In a skillet over medium heat, melt 1/2 tablespoon of duck fat, add 1/4 diced onion saute until onions become translucent. Add mushrooms, diced poblanos, salt and pepper, and sauté for 5 minutes ...