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Parthenocissus quinquefolia, known as Virginia creeper, Victoria creeper, five-leaved ivy, or five-finger, is a species of flowering vine in the grape family, Vitaceae.It is native to eastern and central North America, from southeastern Canada and the eastern United States west to Manitoba and Utah, and south to eastern Mexico and Guatemala.
Hungry or thirsty horses are more likely to eat poisonous plants, as are those pastured on overgrazed lands. [5] Animals with mineral deficiencies due to poor diets will sometimes seek out poisonous plants. [6] Poisonous plants are more of a danger to livestock after wildfires, as they often regrow more quickly. [7]
Creeper stalk transversal cross section. Parthenocissus / ˌ p ɑːr θ ɪ n oʊ ˈ s ɪ s ə s /, [1] is a genus of tendril [2] climbing plants in the grape family, Vitaceae. It contains about 12 species native to the Himalaya, eastern Asia and North America. [3] Several are grown for ornamental use, notably P. henryana, P. quinquefolia and P ...
This vine can climb up to 10–20 feet (3.0–6.1 m) tall. It grows on the edges of the woods, moist slopes, and fence rows, and in thickets and streambanks. It produces white, fragrant flowers about 1 inch (2.5 cm) in diameter between July and September. Virginia creeper (Parthenocissus quinquefolia) vines can look like poison ivy. The younger ...
Several species are cultivated as ornamental vines, including P. henryana, (Chinese Virginia-creeper), P. quinquefolia (Virginia creeper), and P. tricuspidata (Boston ivy, Japanese ivy) Passiflora is a large genus of about 550 species in the Passifloraceae, with the vast majority being tendril-bearing vines. [27]
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It has smaller leaves, mottled in white and pink, and it is more sensitive to frost. Porcelain berry often co-exists with Virginia creeper, poison ivy and sassafras. [5] Ampelopsis glandulosa are not commonly cultivated for culinary purposes, as its taste is unlikable, being described as slimy and bland. [6]
It has a more restrained growth than the other Virginia creepers. [2] The large palmate leaves consist of five to nine oval leaflets, each up to 12 cm (5 in) long, with strong white veining. The leaves colour to a brilliant red in autumn before falling. Clusters of inconspicuous flowers in summer may be followed by black fruits. [3] [4]