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Franchise Times publishes the Top 200+, a ranking of the 500 largest franchises based on worldwide sales in its October issues. [11] The data—which also includes other data points such as number of units, both franchised and company-owned, and international units—is used by Franchise Times and others to track franchise growth and analyze trends in the various franchise segments in news ...
Nation's Restaurant News (NRN) is an American trade publication, founded in 1967. [1] NRN covers the foodservice industry, including restaurants , restaurant chains , operations, marketing , and events.
Restaurants & Institutions (R&I) (ISSN 0273-5520) was a trade publication and web site owned by Reed Business Information serving the information needs of foodservice professionals at chains, independent restaurants, hotels and institutions.
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Subscription programs work to lock customers in at a starting rate with the promise of a product, added perks or discounts, and a portion of the food industry has applied an iteration of the ...
She converted the magazine from a giveaway into a subscription-based, monthly magazine, as it remains today. [4] [7] [8] Rense became the editor-in-chief in 1976. Condé Nast Publications, the current owners, purchased Knapp Communications in 1993. Bon Appétit's sister publication was Gourmet, before the latter was discontinued in October 2009 ...
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