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The origins of Jumex lie with Empacadora de Frutas y Jugos, S.A. (Fruit and Juice Packing Industry, Inc.) and its Frugo brand, which was founded on April 27, 1961.Grupo Jumex began with the vision of Don Eugenio López Rodea, who managed to bottle the first apple nectar in a can of 350-milliliter on June 6, 1961.
Their main product line is Kern's Nectar, a non-carbonated, sweetened fruit nectar drink, which uses fruit puree as the primary flavoring agent. Kern's Nectar is sold in a variety of containers, with many flavors featuring tropical fruits. The US subsidiary also produces Mexican beverages like agua frescas and horchata [1] for the Mexican market.
Whereas a typical 12 fl. oz. soft drink contains 170-180 Calories, a 12 oz. Jumex of most varieties has 200-220 Calories. The various Jumex nectars I've tried (Guava, Guanabana, Peach Pineapple) were all cloyingly sweet and thick, almost like syrup.
We use a few ingredients, such as peach nectar, salted butter and spices, to upgrade a boxed cake mix. Brown Sugar Peach Shortcakes by Jocelyn Delk Adams Move over, strawberries.
In the United States and the United Kingdom, the term "fruit juice" is restricted to beverages that are 100% pure juice, whereas a "nectar" may be diluted (to a degree limited by regulations) with water and contain additives besides fruit juice, including natural and artificial sweeteners, and preservatives. [1]
In 1961, López Rodea founded the Frugo brand, predecessor of Grupo Jumex, which today is the largest juice brand in Latin America.Three months after the founding of Frugo, the company began producing a 150-milliliter can that contained peaches with 20 employees.
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A typical 16 fl. oz. bottle of Nantucket Nectars. Nantucket Nectars is an American beverage company created by Tom First and Tom Scott, which began as a small business selling a variety of items to yachts in Nantucket, Massachusetts.
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