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These creamy scalloped potatoes and ham are cooked in a delicious homemade cheese sauce for a cozy side dish. If you prefer a little kick, try adding a dash of cayenne pepper to the sauce.
Our scalloped potatoes and ham recipe features thinly sliced potatoes and smoky ham in a rich, creamy white sauce. You can use leftover ham or deli ham, or try it with another cooked meat. Scalloped potatoes and ham is a filling meat-and-potato casserole everyone will love.
Our scalloped potatoes with ham recipe could not be easier! This top-rated recipe delivers hearty flavor, whether as a cozy dinner or as an indulgent side.
Scalloped Potatoes and Ham is a classic old-fashioned comfort food with creamy sauce, melted cheese, and slices of tender ham and potatoes—perfect for leftover ham.
Save your leftover holiday ham for Ree Drummond's cheesy scalloped potatoes casserole. This recipe is a classic side, but it's hearty enough to be a main dish!
Scalloped potatoes and ham are the epitome of comfort food – a creamy, dreamy potato casserole with layers of tender potatoes and savory ham topped with a creamy golden bubbling sauce. It’s a warm, soothing dish without the fuss, perfect for busy moms who want to provide a homemade meal for their loved ones.
Comfort Classic: This recipe combines two beloved comfort foods into one irresistible dish. It’s perfect for cozy family dinners or potlucks. Taste Sensation: The combination of sharp cheddar, Parmesan, and a hint of smoked paprika creates a rich, complex flavor profile.
My Scalloped Potatoes with Ham recipe is the comforting, cozy family dinner you’ve been dreaming of! Featuring a rich cheese sauce, tender potatoes, and savory ham, it’s an ideal use for leftover ham. If I had to pick out a single comfort food to eat for the rest of my life, it might just be au gratin potatoes.