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"Zaroori Tha" by Rahat Fateh Ali Khan is the most-viewed Pakistani video on YouTube. It is also the first Pakistani video to reach 1 billion views. On the American video-sharing website YouTube, "Tajdar-e-Haram" sung by Atif Aslam became first Pakistani music video to cross 100 million views.
The chapli kebab is prepared with raw, marinated mince and the meat can be either beef or lamb/mutton. The main ingredients include wheat flour, various herbs and spices such as chili powder, coriander leaves, followed by smaller quantities of onions, tomatoes, eggs, ginger, coriander or cumin seeds, green chillies, corn starch, salt and pepper, baking powder and citric juice, like that of ...
"Jalebi Baby" by Tesher: This song, which blends English and Punjabi lyrics, became a viral sensation globally, especially on platforms like TikTok. The song uses jalebi as a metaphor for something sweet and desirable. The collaboration with Jason Derulo further popularized the song, making it a crossover hit in both South Asian and Western ...
Lahori cuisine (Punjabi: لہوری کھانا, Urdu: لاہوری پکوان) refers to the food and cuisine of the city of Lahore in Punjab, Pakistan. It is a part of regional Punjabi cuisine. Lahore is a city with an extremely rich food culture. People from Lahore are famous all over the country for their love for food.
Phonics Song with Two Words from children's channel ChuChu TV is the most viewed video in India and is the 7th most viewed YouTube video in the world. "Why This Kolaveri Di" become the first Indian music video to cross 100 million views. [1] [2] "Swag Se Swagat" became the first Indian music video to cross 500 million views on YouTube.
Mubashir Saddique (Urdu: مبشر صدیق; born 7 February 1985), is a Pakistani YouTuber, travel vlogger, and food vlogger who is known for his Village Food Secrets channel and Mubashir Saddique Channel. He usually uploads videos of traditional village dishes and also provides alternative recipes on how to cook modern cuisine and fast food ...
This has been followed by Melody Food Street and the food street in Blue Area in Islamabad, [4] [5] Burns Road in Karachi, [6] [7] the food street near Ghantar Ghar in Peshawar, Qissa Kahwani Bazaar Food Street, Peshawar [8] and a second food street in Lahore at Anarkali. [9] In 2012, a new food street was inaugurated in Lahore near Badshahi ...
Hyderabadi cuisine has different recipes for different events, and hence is categorized accordingly, from banquet food, to weddings and parties, festival foods, and travel foods. The category to which the recipe belongs itself speaks of different things like the time required to prepare the food, the shelf life of the prepared item, etc. [5]