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2. Wüsthof - Wikipedia

   en.wikipedia.org/wiki/Wüsthof

   WÜSTHOF knives are only made in Solingen, Germany, [9] where around 400 of the company's 480 employees work. [10] [2] [1] WÜSTHOF's trademark is a trident in a circle. The brand is sold in over 80 countries worldwide. In North America, traditionally the largest market for WÜSTHOF products, the company operates two local distribution ...

3. List of blade materials - Wikipedia

   en.wikipedia.org/wiki/List_of_blade_materials

   Krupp 4116 (a.k.a. DIN X50CrMoV15, etc.) is a favorite of high-end, world-famous German kitchen knife makers like Wüsthof and Zwilling J. A. Henckels. Western-style (i.e., flexible) fillet knives made from 4116 are specifically marketed as intended for saltwater fishing because of the corrosion resistance of this steel.

4. Fillet knife - Wikipedia

   en.wikipedia.org/wiki/Fillet_knife

   A fillet knife (also called a filleting knife) is a kitchen knife used for filleting. It gives good control and aids in filleting. It is a very flexible member of the boning knife family that is used to filet and prepare fish. Fillet knife blades are typically 15 to 28 cm (6 to 11 in) long.

5. These Expert-Recommended Pocket Knives Are Perfect For Both ...

   www.aol.com/lifestyle/best-pocket-knives-keep...

   The Best Pocket Knives. Best Overall: ... over modern knife users since its launch in 2021. This is a mid-sized knife, but feels longer than its 3.4-inch blade, thanks to a gradually tapered ...

6. Western Knife Company - Wikipedia

   en.wikipedia.org/wiki/Western_Knife_Company

   Logo of the Western Knife Company. The Western Knife Company was an American manufacturer of hunting knives which began operations in Boulder, Colorado in 1911. The company is probably best known for its "Bowie" style hunting knives. The company was purchased by Coleman (the famous manufacturer of outdoor equipment) in 1984.

7. Sashimi bōchō - Wikipedia

   en.wikipedia.org/wiki/Sashimi_bōchō

   The length of the knife is suitable to fillet medium-sized fish and generally are between 25 cm (10 in) and 35 cm (14 in) long. Specialized commercial knives exist for processing larger fish, such as the top quality large blue-fin tuna with such knives including the maguro bōchō and oroshi hōchō at almost 2 metres (6.6 feet) long or the ...

8. These Are the Best Knives Money Can Buy, According To ... - AOL

   www.aol.com/lifestyle/best-knives-money-buy...

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9. Cold Steel (company) - Wikipedia

   en.wikipedia.org/wiki/Cold_Steel_(company)

   The company's products include fixed-blade knives, folding knives, swords, machetes, tomahawks, kukris, blowguns, walking sticks, Tantōs [3] and other martial arts items and training equipment. The knives are used by military and law-enforcement personnel worldwide. [4] [5] Cold Steel is credited with popularizing the American tantō in 1980.