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Pagash, pagach, or pagac—is a food made of mashed potatoes, dough, and cheese. It may also include cabbage in addition to the potatoes. It may also include cabbage in addition to the potatoes. It originated as a Lenten dish in Slavic regions.
Slovak cuisine varies slightly from region to region across Slovakia. It was influenced by the traditional cuisine of its neighbours and it influenced them as well. The origins of traditional Slovak cuisine can be traced to times when the majority of the population lived self-sufficiently in villages, with very limited food imports and exports ...
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Preheat the oven to 350 degrees F. and lightly spray a baking sheet with non-stick cooking spray. Set aside. Combine all ingredients into a bowl.
Balado pizza, spicy hot balado chili pepper pizza, chicken or beef. [44] Rendang pizza, spicy and savoury beef rendang pizza. [44] Satay pizza, beef or chicken satay pizza with peanut sauce. [43] Other than Indonesian fusion, other Asian fusion pizza are also known in Indonesia, including: [45] Tom Yum pizza, Tom Yum flavor pizza from Thailand
Related: 7 Fan-Favorite Aldi Pizza Hacks to Upgrade Pizza Night Other Chef-Approved Tricks for Better Frozen Pizza In case the garlic butter trick got you inspired, here are a few more easy, chef ...
It is known as kapuśniak or kwaśnica in Polish, kapustnica in Slovak, and капусняк (kapusniak) in Ukrainian. It would be щи in Russian , however. The same goes to Czech ( zelňačka or zelná polévka ), German ( Kohlsuppe or Krautsuppe ), French ( soupe aux choux ) cuisine, Finnish ( kaalikeitto ) and Swedish ( kålsoppa ).
Preheat oven to 375 degrees Fahrenheit. Unroll dough, and separate into triangles. Press triangles together to form a single 10-inch round crust on a 12-inch pizza pan coated with cooking spray.