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  2. Christmas in France - Wikipedia

    en.wikipedia.org/wiki/Christmas_in_France

    Christmas in France is a major annual celebration, as in most countries of the Christian world. Christmas is celebrated as a public holiday in France on December 25, concurring alongside other countries. Public life on Christmas Day is generally quiet. Post offices, banks, stores, restaurants, cafés and other businesses are closed. Many people ...

  3. Yule log (cake) - Wikipedia

    en.wikipedia.org/wiki/Yule_log_(cake)

    Media: Yule log. A Yule log or bûche de Noël (French pronunciation: [byʃ də nɔɛl]) is a traditional Christmas cake, often served as a dessert, especially in France, Belgium, Luxembourg, Lebanon, Switzerland, Vietnam, [ 1 ] and Quebec, Canada. Variants are also served in the United States, United Kingdom, Cambodia, Scandinavia, Portugal ...

  4. Bastille Day - Wikipedia

    en.wikipedia.org/wiki/Bastille_Day

    Bastille Day is the common name given in English-speaking countries to the national day of France, which is celebrated on 14 July each year.It is referred to, both legally [3] and commonly, as le 14 juillet (French: [lə katɔʁz(ə) ʒɥijɛ]) in French, though la fête nationale is also used in the press.

  5. France travel guide: Everything you need to know before you go

    www.aol.com/france-travel-guide-everything-know...

    France’s north is a gem that hides in plain sight, its history, culture and geography sign-posted in brown on the side of the autoroute but unseen by Brits who stick their foot on the gas and ...

  6. French cuisine - Wikipedia

    en.wikipedia.org/wiki/French_cuisine

    French haute cuisine presentation. French wines are usually made to accompany French cuisine. French cuisine is the cooking traditions and practices from France. In the 14th century, Guillaume Tirel, a court chef known as "Taillevent", wrote Le Viandier, one of the earliest recipe collections of medieval France.

  7. Beer in France - Wikipedia

    en.wikipedia.org/wiki/Beer_in_France

    Barley, Malt and Hops. France is the largest producer of barley in Europe (3.5 million tons in 2010) and has been the world's largest malt exporter in the last 30 years, having exported 78% of the national production (1.6 million tons) in 2011, which represents 23% of the world market. Hop production is modest, at 800 tons in 2010.

  8. 6 of the best holiday destinations in France and when to visit

    www.aol.com/news/6-best-holiday-destinations...

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  9. Culture of France - Wikipedia

    en.wikipedia.org/wiki/Culture_of_France

    The culture of Francehas been shaped by geography, by historical events, and by foreign and internal forces and groups. France, and in particular Paris, has played an important role as a center of high culturesince the 17th century and from the 19th century on, worldwide. From the late 19th century, France has also played an important role in ...