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2. Barbecue - Wikipedia

   en.wikipedia.org/wiki/Barbecue

   Barbecue or barbeque (often shortened to BBQ worldwide; barbie or barby in Australia and New Zealand) is a term used with significant regional and national variations to describe various cooking methods that employ live fire and smoke to cook the food. [1] The term is also generally applied to the devices associated with those methods, the ...

3. Regional variations of barbecue - Wikipedia

   en.wikipedia.org/wiki/Regional_variations_of...

   Regional variations of barbecue. Barbecue varies by the type of meat, sauce, rub, or other flavorings used, the point in barbecuing at which they are added, the role smoke plays, the equipment and fuel used, cooking temperature, and cooking time. The meat may be whole, ground (for hamburgers), or processed into sausage or kebabs.

4. Grilling - Wikipedia

   en.wikipedia.org/wiki/Grilling

   Grilling. Steaks and chicken breasts being grilled over charcoal. Hamburgers being grilled over a charcoal fire. Grilling mangals and kebabs. Grilling is a form of cooking that involves heat applied to the surface of food, commonly from above, below or from the side. [1] Grilling usually involves a significant amount of direct, radiant heat ...

5. Grill fish like a pro with these tips from a barbecue expert

   www.aol.com/news/grill-fish-pro-easy-steps...

   Learn how to grill fish perfectly every time directly on the grates, in foil or on a plank. Skip to main content. Sign in. Mail. 24/7 Help. For premium support please call: 800-290 ...

6. Barbecue grill - Wikipedia

   en.wikipedia.org/wiki/Barbecue_grill

   Barbecue grill. Food cooking on a charcoal grill. A barbecue grill or barbeque grill (known as a barbecue or barbie in Australia and New Zealand) is a device that cooks food by applying heat from below. There are several varieties of grills, with most falling into one of three categories: gas -fueled, charcoal, or electric.

7. Char-Broil - Wikipedia

   en.wikipedia.org/wiki/Char-Broil

   In the 1970s, they were the first to package the LP tank and grill in one box, which revolutionized the backyard grill industry. [2] Char-Broil introduced the first electric grills, portable gas grills and table-top grills in the 1970s.