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A template (that is US-centric) for recording the nutritional value of foods. SI units must be inserted manually with a {{nbsp}} between the unit and the value. (g = grams, μg = micrograms, IU = international units). Percentage daily value (%DV) are roughly. estimated using US recommendations for adults from the USDA. Template parameters [Edit template data] This template prefers block ...
Use 1 cup of instant mashed potato flakes per 4 to 5 cups of liquid. Whisk the potato flakes into the boiling broth and serve it right away or let it sit to thicken even more.
This template's documentation is missing, inadequate, or does not accurately describe its functionality or the parameters in its code. Please help to expand and improve it . Editors can experiment in this template's sandbox ( create | mirror ) and testcases ( create ) pages.
[[Category:Soup templates]] to the <includeonly> section at the bottom of that page. Otherwise, add <noinclude>[[Category:Soup templates]]</noinclude> to the end of the template code, making sure it starts on the same line as the code's last character.
Included for each food is its weight in grams, its calories, and (also in grams,) the amount of protein, carbohydrates, dietary fiber, fat, and saturated fat. [1] As foods vary by brands and stores, the figures should only be considered estimates, with more exact figures often included on product labels.
This template presents a comparison table for major staple foods. It is intended to be transcluded into other pages. If it is transcluded into an article for one of the staple foods listed in the table e.g., the Wheat article, then the column for that food will be automatically highlighted.
Date/Time Thumbnail Dimensions User Comment; current: 22:34, 17 March 2022: 512 × 1,088 (83 KB): TSamuel: Lossless recompression via SVGOMG & vecta.io/nano, & verified via SVGCheck
Leek soup, or Leek and Potato soup, (Welsh: cawl cennin) is a soup based on potatoes, leeks, broth [1] (usually chicken), and heavy cream. [2] Other ingredients used may be salt, pepper, and various spices. Generally the potatoes are diced and cooked in broth, while the leeks are chopped and sautéed. After this, all ingredients are combined ...
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related to: potato soup using flakes and milk calories nutrition label template for social worker