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The history of Santa Barbara, California, ... for $200,000 in gold. The company was founded in 1878 by the Southern Pacific's "Big Four" ...
The first newspaper, the Santa Barbara Gazette, was founded in 1855. [29] While the Civil War had little effect on Santa Barbara, the disastrous drought of 1863 ended the Rancho Period, as most of the cattle died and ranchos were broken up and sold. Mortimer Cook, a wealthy entrepreneur, arrived in 1871 and opened the city's first bank.
The Anna Blake School was taken over by the state in 1909 and became the Santa Barbara State Normal School of Manual Art and Home Economics. [9] [10] The campus was on the Riviera in Santa Barbara, portions of which house today's Riviera Theatre. By 1913, the Riviera neighborhood was established and housing for up to 40 faculty and students built.
Website. ucsb.edu. The University of California, Santa Barbara (UC Santa Barbara or UCSB) is a public land-grant research university in Santa Barbara County, California, United States. [11] Tracing its roots back to 1891 as an independent teachers' college, UCSB joined the University of California system in 1944.
In 1963, the Santa Barbara Trust for Historic Preservation (SBTHP) was founded, with the primary mission of restoring the Presidio. In 1966, the land on which the Presidio is located became a State Historic Park. [ 6 ]
Mission Santa Barbara (Spanish: Misión de Santa Bárbara) is a Spanish mission in Santa Barbara, California, United States. Often referred to as the 'Queen of the Missions', it was founded by Padre Fermín Lasuén for the Franciscan order on December 4, 1786, the feast day of Saint Barbara, as the tenth mission of what would later become 21 ...
Mission Santa Barbara, founded in 1786, was the first mission to be established by Fermín de Lasuén. The main products of these ranchos were cattle, horses and sheep, most of which lived virtually wild. The cattle were mostly killed for fresh meat, as well as hides and tallow (fat) which could be traded or sold for money or goods.
Echanique, who now lives in Santa Barbara, eventually founded the protein powder brand Mikuna, which utilizes chocho, a bean that has been harvested by Andean farmers for thousands of years.