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Chicken and stuffing casserole is old-fashioned, cold-weather comfort food! The easy dinner requires about 15 minutes of prep, can be assembled in advance, and appeals to even the pickiest little eaters.
This chicken and stuffing casserole is creamy and comforting on a cool winter evening — the whole family will love it! The crispy topping on this old-fashioned casserole is easy to make with a quick-cooking stuffing mix.
You only need 5 ingredients and about 10 minutes to prepare this Dump-and-Bake Chicken Stuffing Casserole! With a creamy, cheesy sauce and a buttery, herb-seasoned crumb topping, it’s an easy dinner recipe that the whole family will love! Comfort food at its finest!
Chicken and Stuffing Casserole is an easy, one dish dinner that's a family favorite! Made with pantry staples- it's filling, and delicious!
Chicken stuffing is the most logical choice, but try this recipe with cornbread stuffing, turkey stuffing, savory herbs stove top, or traditional sage. The homemade sauce in this recipe is basically a replacement for cream of chicken soup.
Make a scrumptious casserole that is a savory delight that will tantalize your taste buds and leave you yearning for more. This delectable dish offers the perfect combination of tender chicken, hearty stuffing, and a medley of savory ingredients, all baked to golden perfection.
So Easy Chicken Stuffing Casserole is a creamy casserole with lots of savory Thanksgiving flavors. Only takes 30 minutes to bake in the oven. Perfect for a weeknight meal. Want to save this recipe? Just enter your email and get it sent to your inbox! Plus you’ll get new recipes from us every week! Name * Email *
Yes! If you have stuffing or dressing leftover from Thanksgiving, this casserole is the perfect way to use it up. Simply skip the box of stuffing mix, along with the 1/2 cup of butter, two cups of chicken broth, and 1/4 cup of chopped parsley that the recipe calls for mixing with it.
15 mins. Total Time: 1 hr 30 mins. Servings: 6 to 8. Jump to recipe. For decades, the traditional chicken and stuffing casserole was essentially a chicken pot pie with stuffing as its topping instead of a pie crust or puff pastry. (You may call it chicken and dressing casserole.)
What’s not to love? One dish, only a handful of ingredients, and lots of savory flavors! Chicken stuffing casserole takes less than 30 minutes to cook (the whole thing is ready in about 35 minutes)! Perfect for a weekday meal or a hectic weekend! Any veggie goes in this recipe, it’s a great way to use leftovers! Ingredients/Variations.