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The Ganja Law, or Dangerous Drugs (Amendment) Act 2015, was passed by Jamaica's Houses of Parliament in February 2015. The law went into effect on April 15, 2015, making possession of two ounces (57 g) or less of cannabis a "non-arrestable, ticketable offence, that attracts no criminal record".
A ganja farm in Westmoreland Parish, Jamaica. Cannabis in Jamaica is illegal, but possession of small amounts was reduced to a petty offence in 2015. Cannabis is locally known as ganja, and internationally cannabis consumption plays a prominent role in the nation's public image, being tied to cultural touchstones such as Rastafari and reggae music. [1]
The United States Food and Drug Administration (FDA or US FDA) is a federal agency of the Department of Health and Human Services.The FDA is responsible for protecting and promoting public health through the control and supervision of food safety, tobacco products, caffeine products, dietary supplements, prescription and over-the-counter pharmaceutical drugs (medications), vaccines ...
CARPHA combines the functions of five pre-existing regional health institutions: [3] The Caribbean Environmental Health Institute (CEHI), The Caribbean Epidemiology Centre (CAREC), The Caribbean Food and Nutrition Institute (CFNI), The Caribbean Health Research Centre (CHRC), and The Caribbean Research and Drug Treatment Laboratory (CRDTL).
In June 1906, President Theodore Roosevelt signed into law the Pure Food and Drug Act, also known as the "Wiley Act" after its chief advocate. [1] The Act prohibited, under penalty of seizure of goods, the interstate transport of food which had been "adulterated," with that term referring to the addition of fillers of reduced "quality or strength," coloring to conceal "damage or inferiority ...
Pure Food and Drug Act (1906) – Also known as the Wiley Act, It was passed in response to public concern about food and drug safety. Administered by the Bureau of Chemistry, it required that food be pure and wholesome and drug ingredients to be listed and prohibited interstate commerce in food, drinks, and drugs that did not meet these requirements.
The Pure Food and Drug Act of 1906 was a key piece of Progressive Era legislation, signed by President Theodore Roosevelt on the same day as the Federal Meat Inspection Act. Enforcement of the Pure Food and Drug Act was assigned to the Bureau of Chemistry in the U.S. Department of Agriculture which was renamed the U.S. Food and Drug ...
The history of early food regulation in the United States started with the 1906 Pure Food and Drug Act, when the United States federal government began to intervene in the food and drug businesses. When that bill proved ineffective, the administration of President Franklin D. Roosevelt revised it into the Federal Food, Drug and Cosmetic Act of ...