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  2. 13 of the best hard seltzers, ranked by alcohol content

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    Truly and White Claw produce drinks with 5% ABV, making them some of the stronger spiked seltzers on this list. But others are even stronger. 13 of the best hard seltzers, ranked by alcohol content

  3. 19 of the best hard seltzers, ranked by alcohol content

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    ABV: 5% Polar Seltzer is known for its non-alcoholic sparkling waters, but the brand entered the hard-seltzer market with Arctic Chill (formerly known as Arctic Summer).. It comes in variety packs ...

  4. 23 Tasty Spiked Seltzers to Try This Summer - AOL

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    After White Claw exploded on the scene, the numbers of spiked seltzers have surged from mega-brewers on down to microbrands. Take a look at our list for flavors ranging from elderflower and pomelo ...

  5. If You Drink Only One Hard Seltzer This Summer, Make It ... - AOL

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  6. Six Spiked Seltzers We’d Actually Drink This Summer - AOL

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  7. List of regional beverages of the United States - Wikipedia

    en.wikipedia.org/wiki/List_of_regional_beverages...

    Apple Beer: Apple Beer: Utah: Non-alcoholic and uncaffeinated, this Salt Lake City brew is an American variant of the Bavarian Fassbrause. It is commonly used as a non-alcoholic alternative for celebratory toasts (in Utah, religious abstinence [6] from both alcohol and caffeine is not uncommon). Birch Beer: Birch beer: Northeastern United States

  8. Hard seltzer - Wikipedia

    en.wikipedia.org/wiki/Hard_seltzer

    Across all hard seltzer brands, there is a median of 100 calories, 2g of carbs, 0-2g of sugar while still maintaining 5% alcohol. Additionally, most hard seltzers are gluten free. Seltzer marketing has claimed that these beverages offer a healthier alternative to drinking more calorically heavy alcoholic beverages. [12]

  9. Hugo (cocktail) - Wikipedia

    en.wikipedia.org/wiki/Hugo_(cocktail)

    The Hugo is an alcoholic aperitif, originating in South Tyrol, but widespread in Triveneto, Austria, Switzerland and Germany, [1] [2] based on prosecco, elderflower syrup (or lemon balm syrup), seltzer (or sparkling water) and mint leaves.