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A traditional Burmese meal includes a bowl of soup, rice, several meat curries, and ngapi yay (a dip or dipping sauce) with tozaya (vegetables for dipping). Traditionally, the Burmese eat meals from plates on a low table or daunglan , while sitting on a bamboo mat. [ 14 ]
Transfer the cream cheese mixture to the prepared baking dish. Bake until beginning to bubble, about 20 minutes. If desired, broil the top for 1 to 2 minutes until golden brown.
Chutney – South Asian condiments made of spices, vegetables, and fruit; Cocktail sauce – Condiment served usually with seafoods; Coleslaw – Salad consisting primarily of finely-shredded raw cabbage; Compote – Dessert of fruit cooked in syrup; Crushed red pepper – Condiment or spice made from red peppers; Dip – Type of sauce
Romesco, used as a dip or as a condiment for other dishes; Salsa, used often with tortilla chips; Sambal, for fish, chicken, etc. Satsivi, a walnut dip in Georgian cuisine; Smetana, a common dip for bliny, pelmeni, vareniki; Sour cream, on its own or combined with mayonnaise and/or other ingredients, a common dip for potato chips
It is a semi-staple dish of Rakhine State. It comes in two forms: salad or soup. The soup is the more common version, in which rice vermicelli is mixed with a thin soup made of daggertooth pike conger, called thinbaw htoe (သင်္ဘောထိုး) in Arakanese, nga shwe (ငါးရွှေ) in Burmese [3]), Rakhine ngapi and ...
Salad cream can be used much like you’d use mayonnaise. Add it to coleslaw, potato salad , or tuna or egg salad. Use it like tartar sauce, as a dip for fish sticks, or on a crispy fish sandwich.
A 2022 study found that two kiwi fruit a day was as effective as psyllium, found in many over-the-counter laxatives, in treating constipation. Foods to avoid when constipated.
Fruit salad Mixed with sour cream or sweetened whipped cream, miniature marshmallows, pineapple, mandarin oranges and coconut. Variations include raspberries and strawberries. Arab salad: Middle East: Vegetable salad Combines many different vegetables and spices, and often served as part of a mezze: Asinan: Indonesia: Vegetable or fruit salad