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  2. How to make restaurant-worthy baked potatoes at home - AOL

    www.aol.com/restaurant-worthy-baked-potatoes...

    Prick potatoes with a fork before baking to shorten the baking time and to keep them from bursting. Place the potatoes on an unlined baking sheet and bake at 400 F for about one hour, or until tender.

  3. Oven Roasted Potatoes with Garlic and Oregano Recipe - AOL

    www.aol.com/food/recipes/oven-roasted-potatoes...

    Toss the potatoes in garlic, salt and pepper and olive oil and spread out on a sheet pan lined with parchment paper. Roast the potatoes in the oven on 450° for 15 to 20 minutes or until golden ...

  4. Joanna Gaines' cheesy baked potatoes are so easy to ... - AOL

    www.aol.com/news/joanna-gaines-cheesy-baked...

    The potatoes crisped up nicely in the oven and the smell was incredible. I used my leftover mixture to add an extra boost of flavor to the parmesan cheese and parsley topping. Lauren Edmonds

  5. List of potato dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_potato_dishes

    Potatoes, onions, and often meat (bacon or sausage) cooked in a Dutch oven. Canarian wrinkly potatoes: Canary Islands, Spain: A traditional salt cooked potato dish eaten in the Canary Islands that is usually served with a pepper sauce called Mojo, or as an accompaniment to meat dishes. Carne asada fries: Southwestern United States

  6. Parboiling - Wikipedia

    en.wikipedia.org/wiki/Parboiling

    Parboiling nectarines to remove their skin. Parboiling (or leaching) is the partial or semi boiling of food as the first step in cooking. The word is from the Old French parbouillir, 'to boil thoroughly' but by mistaken association with "part", it has acquired its current meaning. [1] [2] The word is often used when referring to parboiled rice.

  7. Already planning Thanksgiving? Here's how to make your best ...

    www.aol.com/already-planning-thanksgiving-heres...

    Place the potatoes in a large saucepan and add enough cold water to cover by 1 inch. Bring to a boil, then reduce the heat, cover and cook 15-20 minutes, or until tender. Drain the potatoes in a ...

  8. Potato cooking - Wikipedia

    en.wikipedia.org/wiki/Potato_cooking

    Joseph Dombey, in a letter written from Lima on May 20, 1779, specifies the ancestral way used by the Peruvians to prepare potatoes that constitute, with corn, their only food and that they carry in a haversack during their long journeys: the potato is cooked in water, then peeled and exposed to the wind and the sun until it is completely dry, which allows to preserve it "several centuries, by ...

  9. Don't make boring mashed potatoes this Thanksgiving. Follow ...

    www.aol.com/dont-boring-mashed-potatoes...

    In 1747, what’s believed to be the first-ever recipe for mashed potatoes appeared in the culinary classic, The Art of Cookery by the English author Hannah Glasse. And we’ve been mashing our ...