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  2. Grilled Niçoise Tuna Steaks Recipe - AOL

    www.aol.com/food/recipes/grilled-nicoise-tuna-steaks

    1. In a medium bowl, whisk the olive oil with the wine, mustard, thyme, fennel and shallots. Arrange the tuna steaks on a large rimmed baking sheet and pour the marinade over them.

  3. Hook, line and dinner: Sustainable tuna recipes for a guilt ...

    www.aol.com/hook-line-dinner-sustainable-tuna...

    For the tuna: 1 or 2 cans of MSC Waitrose Tuna steaks in olive oil. 2 spring onions, finely chopped. 1 tbsp chopped dill. 1 tbsp soy sauce. 1 tsp seaweed flakes. For the squash. ½ squash, roughly ...

  4. Grilled Niçoise Tuna Steaks Recipe - AOL

    homepage.aol.com/.../grilled-nicoise-tuna-steaks

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  5. Tuna Steaks with Mustard Dressing and Mashed Taro

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  6. List of condiments - Wikipedia

    en.wikipedia.org/wiki/List_of_condiments

    Ketchup is a sweet and tangy sauce, typically made from tomatoes, vinegar, a sweetener, and assorted seasonings and spices. Mostarda is an Italian condiment made of candied fruit and a mustard-flavored syrup. Olive oil and olives. Aioli – West Mediterranean sauce of garlic and oil; Ajvar – Balkan condiment; Amba – Mango pickle condiment

  7. List of tuna dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_tuna_dishes

    Tuna fish sandwich – a sandwich made from canned tuna, usually made into a tuna salad, which is then used as the sandwich's main ingredient. Tuna Helper – a packaged food product from General Mills, sold as part of the Betty Crocker brand. It consists of boxed dried pasta, with the seasonings contained in a powdered sauce packet.

  8. List of sushi and sashimi ingredients - Wikipedia

    en.wikipedia.org/wiki/List_of_sushi_and_sashimi...

    Mebachi (maguro) (めばちまぐろ): bigeye tuna, the most widely distributed fish in Japan [2] Meji (maguro) (メジ鮪): young Pacific bluefin tuna [13]

  9. Sesame-Crusted Tuna with Ginger Cream Recipe - AOL

    www.aol.com/food/recipes/sesame-crusted-tuna...

    1. In a saucepan, heat 2 tablespoons of the oil. Add the ginger, onion and garlic and cook over moderate heat, stirring, until softened, 5 minutes.

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