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Dairy Hollow House was a country inn and restaurant in the Ozark mountain community of Eureka Springs, Arkansas.Once described as "A kind of Algonquin Round Table of the Ozarks" by The Washington Post, it was co-created by the writer Crescent Dragonwagon [1] and her late husband, the historic preservationist and writer Ned Shank (1956–2000).
Eureka Springs was inducted into the National Register of Historic Places in 1970 and then the house itself is also listed on the registry. [1] The historic home has been operating as one of the most popular bed and breakfasts in Eureka Springs since the 1980s.
The Eureka restaurant, situated at 112 S. Main St., opened on Nov. 1. Sporting a unique name and serving Neapolitan style pizzas, the restaurant brings a longtime dream to life.
The Inn's restaurant, Restaurant 301, has a 3800 bottle collection of wine and has been "Grand Award" from Wine Spectator magazine since 1998. It is one of only 20 other restaurants in the world to have maintained the award for such a length of time. [1] [2] Reality show star Curtis Stone once served as the head chef. [3]
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The Crescent Hotel is a historic hotel at 75 Prospect Avenue in Eureka Springs, Arkansas. It is billed as "America's most haunted hotel" and offers a ghost tour for a fee. [1] The 1886 Crescent Hotel & Spa is a member of Historic Hotels of America, the official program of the National Trust for Historic Preservation. [2]