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The Orlando Culinary Academy (OCA) was a culinary and hospitality training school and an affiliate of Le Cordon Bleu Schools North America. The Academy was established in January 2002 and was located in Orlando, Florida. OCA is a branch campus of the International Academy of Design and Technology's Tampa division.
All Culinary and Pastry students in the associate degree participate in a week-long gastronomic tour of France. Restaurant and Hotel Management students participate in a week-long hospitality tour that includes behind-the-scenes tours of Walt Disney World Resort and other central Florida resorts followed by a cruise to the Bahamas.
The Art Institute of Jacksonville is accredited by the Commission on Colleges of the Southern Association of Colleges and Schools. The school started offering culinary programs in July 2007. [2] The Art Institutes system is a subsidiary of Education Management Corporation a for-profit college organization. Beginning in August 2011, Education ...
Kendall Campus, opened in 1967, is home to MDC's athletic teams and offers community service programs. [17] [18] [19] Wolfson Campus, in downtown Miami, hosts the Miami Book Fair and houses the Culinary Institute. [20] [21] The Medical Campus, opened in 1977, offers nursing and health programs with a simulation hospital.
Valencia College (VC) is a public college located in Orlando, Florida.Established in 1967, it is a member of the Florida College System and is accredited by the Southern Association of Colleges and Schools to offer associate and bachelor’s degrees, as well as several vocational certificates.
The Publix grocery chain, Florida's most well-known supermarket based in Winter Haven, ended its once-popular Publix Aprons Cooking School in store locations across the Sunshine State on July 31 ...
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