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C.C. Brown's was an ice cream parlor that operated in Hollywood, Los Angeles, California from 1929 to 1996. [1] The shop claimed to have invented the hot fudge sundae [2] and became popular with celebrity clientele.
A sundae (/ ˈ s ʌ n d eɪ, ˈ s ʌ n d i /) is an ice cream frozen dessert of American origin that typically consists of one or more scoops of ice cream topped with a sweet sauce or syrup and other toppings such as sprinkles, whipped cream, marshmallows, peanuts, maraschino cherries, or other fruits (e.g. bananas and pineapple in a banana split).
Hot fudge sauce is a chocolate product often used in the United States and Canada as a topping for ice cream in a heated form, particularly sundaes, parfaits and occasionally s'mores. [12] The butter in typical fudge is replaced with heavy cream, resulting in a thick chocolate sauce that is pourable while hot and becomes denser as the sauce cools.
Combine 1 ounce finely chopped dark chocolate, 2 tablespoons cocoa powder, and 1 teaspoon kosher salt in a medium bowl. Set aside. Combine 1/4 cup heavy cream, 2 tablespoons light corn syrup, and ...
Three other Hot Fudge albums were released; The Electric Fuzz's Rock 'N Roll from the Hot Fudge T.V. Show, Larry and Seymour Sing Songs from the Hot Fudge T.V. Show, and Hooray For Friendship and 9 Other Hits from the Hot Fudge T.V. Show, Plus Nine More. All of the albums have been released on CD.
As of 2024, there are over 24 standard Pop-Tart flavors, including hot fudge sundae, s'mores, raspberry, and grape. [14] Pop-Tarts were introduced with fairly substantial marketing to the United Kingdom in the early 1990s. Chocotastic and Strawberry Sensation are available in most major UK supermarkets. [15]
As of 2024, they feature 11 different sundaes (World Famous Hot Fudge, Ocean Beach, Chocolate Lovers, Gold Rush, Mint Bliss, Strawberry Passion, Non-Dairy Hot Fudge, Cookie Crumble, Lands End, Golden Gate Banana Split, and Treasure Island). In 1963, Ghirardelli Chocolate Company was bought by the Golden Grain Macaroni Company, maker of Rice-A-Roni.
Canfield's Diet Chocolate Fudge was, by this time, sweetened with aspartame. [6] When Chicago Tribune reporter Bob Greene reviewed the product and described it as tasting "like a calorie-free hot fudge sundae," sales went from lukewarm to highly successful in the soft drink market practically overnight. [4] [6] [7]