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Chanh muối is a salted, pickled lime in Vietnamese cuisine. Its name comes from the Vietnamese words chanh (meaning "lime" or "lemon") and muối (meaning "salt"). To make the chanh muối, many limes (often key limes) are packed tightly in salt in a glass container and placed in the sun until they are pickled.
This page was last edited on 13 June 2024, at 23:35 (UTC).; Text is available under the Creative Commons Attribution-ShareAlike 4.0 License; additional terms may ...
According to a national urban water benchmarking system set up by the Viet Nam Water Supply and Sewerage Association (VWSA) with the support for the Asian Development Bank, non-revenue water is reported by provincial water companies as having been reduced from 39% in 2000 to around 30% in 2009 on average. However, VWSA itself questions the ...
Australian lime, a species of Citrus native to Australia and Papua New Guinea; Key lime, a citrus hybrid with a spherical fruit; Persian lime, a citrus fruit species of hybrid origin; Tilia, a genus of trees known in Britain as lime trees, lime-wood, basswood, or linden; Wild lime or Zanthoxylum fagara, a green fruit native to the Americas
Calcium hydroxide has many names including hydrated lime, caustic lime, builders' lime, slaked lime, cal, and pickling lime. Calcium hydroxide is used in many applications, including food preparation, where it has been identified as E number E526. Limewater, also called milk of lime, is the common name for a saturated solution of calcium hydroxide.
1 lime water in tortillas. 2 comments. 2 German wikipedia. 1 comment. 3 Wrong spelling. 2 comments. 4 Requested move. 4 comments. 5 Section Medicine cut (to here) 2 ...
Freshly squeezed lime juice is also considered a key ingredient in margaritas, although sometimes lemon juice is substituted. It is also found in many rum cocktails such as the daiquiri, and other tropical drinks. Lime extracts and lime essential oils are frequently used in perfumes, cleaning products, and aromatherapy. Lime essential oil
Sơn Tinh – Thủy Tinh (The Mountain God vs.The Lord of the Waters) is a Vietnamese myth.It explains the practice of tidal irrigation and devastating floods in Vietnam as a result of monsoon—a seasonal prevailing wind in the region of South and Southeast Asia, blowing from the southwest between May and September and bringing rain (the wet monsoon), or from the northeast between October ...