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  2. Chinese yam - Wikipedia

    en.wikipedia.org/wiki/Chinese_yam

    In Japan, three groups of this species in cultivation are recognized. The common long, cylindrical type is known as nagaimo (長芋, lit. ' long yam '). The ichōimo (銀杏芋, 'ginkgo-leaf yam') bears a flat, palmate shape, and the tsukune imo (つくね芋) 'meatball yam' is round or globular.

  3. Tororo (food) - Wikipedia

    en.wikipedia.org/wiki/Tororo_(food)

    Tororo (Japanese: 薯蕷, とろろ) is a Japanese side dish made from grating raw yams such as yamaimo (Japanese mountain yam) or nagaimo (Chinese yam).. The flavorless dish uses ingredients such as wasabi (a pungent paste made from the wasabi plant), dashi (Japanese stocks), and chopped spring onions, to give it more flavor.

  4. Culture of Japan - Wikipedia

    en.wikipedia.org/wiki/Culture_of_Japan

    Although Japan is often thought of as a hard-working society with little time for leisure, the Japanese seek entertainment wherever they can. It is common to see Japanese commuters riding the train to work, enjoying their favorite manga, or listening through earphones to the latest in popular music.

  5. Nagaimo - Wikipedia

    en.wikipedia.org/?title=Nagaimo&redirect=no

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  6. Category:Culture of Japan - Wikipedia

    en.wikipedia.org/wiki/Category:Culture_of_Japan

    Culture of China was first mostly influential, starting with the development of the Yayoi culture from around 300 BC. Classical Greek and Indian cultural traditions, combined into Greco-Buddhism , influenced the arts and religions of Japan from the 6th century AD, culminating with the introduction of Mahayana Buddhism .

  7. Acrolepiopsis nagaimo - Wikipedia

    en.wikipedia.org/wiki/Acrolepiopsis_nagaimo

    Acrolepiopsis nagaimo is a moth of the family Acrolepiidae. It was described by Yasuda in 2000. It is found in Japan. [1] The larvae feed on Dioscorea oposita.

  8. Dioscorea japonica - Wikipedia

    en.wikipedia.org/wiki/Dioscorea_japonica

    In Japanese, it is known as yamaimo (山芋, "mountain yam"). [4] Jinenjo ( 自然薯 , "wild yam") is another kind of Dioscorea japonica , which is native to fields and mountains in Japan. In Chinese, Dioscorea japonica is known as yě shānyào ( 野 山藥 ) which translates to English as "wild Chinese yam " or simply "wild yam".

  9. Etiquette in Japan - Wikipedia

    en.wikipedia.org/wiki/Etiquette_in_Japan

    Generally, one who is considered lower ranking in Japanese society bows longer, more deeply, and more frequently than one of a higher rank. A higher ranked person addressing a lower ranked person will generally only nod slightly, and some may not bow at all. A lower ranked person will bend forward from the waist.