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Aquaculture is a peer-reviewed scientific journal covering research on aquaculture, published by Elsevier. [1] It was established in 1972. [ citation needed ] The journal Annual Review of Fish Diseases , separately published from 1991 to 1996, was incorporated into Aquaculture following the cessation of its separate publication. [ 2 ]
It has been in publication since 1981. As of 2024, Journal Citation Reports gives the journal a 2023 impact factor of 12.6, ranking it second of 114 journals in the category "Nutrition & Dietetics". The current editors are Patrick J. Stover and Rudi Balling.
According to the Journal Citation Reports, the journal has a 2020 impact factor of 2.082, ranking it 24th out of 55 journals in the category "Fisheries". [2] Starting as Fisheries Management in 1970, the journal changed names in 1985 to Aquaculture and Fisheries Management and to Aquaculture Research in 1995.
While these journals still did not receive an impact factor until the next year, they did contribute citations to the calculation of other journals' impact factors. [ 4 ] [ 5 ] In July 2022, Clarivate announced that journals in the ESCI obtain an impact factor effective from JCR Year 2022 first released in June 2023.
The Nutrition Journal is a peer-reviewed medical journal covering nutrition science. It was established in 2002 and is published by BioMed Central , an imprint of Springer Science+Business Media .
Abstract and Applied Analysis; Active and Passive Electronic Components; Adsorption Science and Technology; Advances in Acoustics and Vibration; Advances in Agriculture
Prior to 1988, the Journal of Human Nutrition was the official journal of the British Dietetic Association. According to the Journal Citation Reports , the journal has a 2022 impact factor of 3.30, ranking it 58th out of 89 journals in the category "Nutrition & Dietetics".
It does not include delayed open access journals, hybrid open access journals, or related collections or indexing services. True open-access journals can be split into two categories: diamond or platinum open-access journals , which charge no additional publication, open access or article processing fees