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Thanks for the pasta-coated memories: Here’s what to know about the local restaurant that’s been open since 1962 in South Charlotte.
Mita; Restaurant information; Established: December 2023 () Owner(s) Miguel Guerra and Tatiana Mora [1] Head chef: Miguel Guerra and Tatiana Mora [1] Food type: Plant-based Latin American [2] Rating (Michelin Guide) Street address: 804 V Street NW: City: Washington, D.C. Postal/ZIP Code: 20001: Country: United States: Website: mitadc.com
For Dyrness, the FS Food Group-owned restaurant was there for him in 2013, when he returned to Mama Ricotta’s kitchen for a second tenure after a two-year stint at Mimosa Grill and was looking ...
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Romano's Macaroni Grill. You’ll find Romano’s Macaroni Grill in 13 different states, serving just about the same stuff as everywhere else. There’s more of an expanded non-pasta section at ...
This is a list of restaurant terminology.A restaurant is a business that prepares and serves food and drink to customers in return for money, either paid before the meal, after the meal, or with a running tab. Meals are generally served and eaten on premises, but many restaurants also offer take-out and food delivery services.
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A BLT salad with pesto dressing and bread from The Old Spaghetti Factory. The chain was founded in Portland, Oregon, on January 10, 1969, by Guss Dussin. [5] OSF International is the corporate name of the original, Portland-based company, which had 4,200 employees as of January 1994, in the U.S. and Japan. [5]