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Ingredients. 2 sprigs rosemary. 4 slices smoked bacon. 9 ounces ground beef. 9 ounces ground pork. 2 onions. 2 carrots. 2 cloves garlic. 1 pound mixed mushrooms
Jamie's 15-Minute Meals is a British food lifestyle programme which aired on Channel 4 in 2012. In each half-hour episode, host Jamie Oliver creates two meals, with each meal taking 15 minutes to prepare. The show premiered on 22 October 2012 and concluded with its series finale episode on 14 December 2012.
Bolognese sauce, [a] known in Italian as ragù alla bolognese [b] or ragù bolognese (called ragù in Bologna, ragó in Bolognese dialect), is a meat-based sauce associated with the city of Bologna. [2] It is customarily used to dress tagliatelle al ragù and to prepare lasagne alla bolognese.
Jamie Trevor Oliver MBE OSI (born 27 May 1975) [2] is an English celebrity chef, restaurateur and cookbook author. [3] He is known for his casual approach to cuisine, which has led him to front numerous television shows and open many restaurants. Oliver reached the public eye when his series The Naked Chef premiered in 1999.
1 cup onion, diced. ½ cup celery, diced. ½ cup carrot, diced. 5 cloves garlic, chopped. 1 tablespoon tomato paste. 1 ½ jars Carbone marinara sauce. ¾ cup red wine
Method. Heat the olive oil in a large nonstick skillet over medium-high heat. Season the ground beef with salt and pepper, and once the oil is smoking, add the beef to the skillet.
New Orleans, LA 7 EV1007 Key Ingredient Grilled Lamb Saddle Chop Simon Majumdar Bavel Los Angeles, CA 7 EV1007 Key Ingredient Tagliatelle Bolognese Kristen Kish The Butcher Shop Boston, MA 7 EV1007 Key Ingredient Patty Melt Adam Gertler Cassell's Hamburgers Los Angeles, CA 7 EV1007 Key Ingredient Strawberry Moonshine Pound Cake Tregaye Fraser
Jamie Oliver's Food Escapes is a 2011 television docu-series in which Chef Jamie Oliver travels across Europe and North Africa to find authentic ingredients and extraordinary characters. The series was released under the British title Jamie Does... in 2010 on Channel 4 .